Fill the tube half way, light with a torch, fill the rest of the way, hit again with torch in middle, lay on its side. Twice the smoke in half the time, itāll burn both directions. We cold smoke 350lbs of sausage every year with this method. A bag of pellets is like $12.
I think Iāll slice then vac seal. The degenerates thatāll be partaking in the meal will likely be plenty of beers deep and not give a shit about much as long as it tastes good.
Thanks fellas. This is a one off for me. Headed to South Dakota on a fishing trip next week and wonāt have the necessary tools available where weāre staying to smoke one on site.
Iād say Eagles over rodeo. And I love the rodeo. You can always go back for that. The Eagles at the Sphere wonāt be a forever thing. Itās an amazing experience. Mastroās is one of my Vegas gotoās almost every trip. I think youāll enjoy it. Havenāt been to the other 2.
A pack of Kingās Hawaiian rolls sliced in half with slices of jap chee summer sausage in between is what dreams are made of. Works on the boat, in the car or at home.
Branson sucks. There, I said it. Now thereās plenty of cool shit within an hour, but Branson proper is not it. -Sent from my iPhone laying in bed at the Westgate Branson Woods resort.