November 8, 20241 yr Author 4 hours ago, Mack Tripper said: Which location? I almost posted that. Davenport Village. I haven’t been to other locations in quite some time and wasn’t sure of consistency across their places….but these were 10/10.
November 8, 20241 yr 52 minutes ago, Tailgate said: wasn’t sure of consistency across their places Bee cave location has been shut for a while, but I find it tolerable if I stick to enchiladas perfecto and gils margaritas.
November 8, 20241 yr 14 minutes ago, jimmyjazz said: I can't tell -- any rice & beans in that, or is it a la carte? Looks like a la carte as a side for his chicken fajitas
November 9, 20241 yr On 11/8/2024 at 6:34 AM, Tailgate said: I almost posted that. Davenport Village. I haven’t been to other locations in quite some time and wasn’t sure of consistency across their places….but these were 10/10. The one they had on north Lamar was fantastic. It may have shuttered though?
November 9, 20241 yr Popular Post 17 hours ago, Bert Orange said: It’s time 17 hours ago, Deej said: Those are some weird looking enchiladas. 17 hours ago, shadow_operative2.0 said: Those are some funny cheese enchiladas. Bro made Jade's enchiladas
November 9, 20241 yr 34 minutes ago, ztejas said: The one they had on north Lamar was fantastic. It may have shuttered though? Nope, still open. 10205 North Lamar. I work nearby, because startup and cheap rent.
November 9, 20241 yr 7 hours ago, Underdog said: Yes. The photo you took Armybrat style thread is that way -> Is he still alive?
November 13, 20241 yr On 11/8/2024 at 5:13 PM, Bert Orange said: It’s time Shit… Pour that on top of some cheese enchiladas and I am in.
December 5, 20241 yr On 12/4/2024 at 3:11 PM, Deej said: Just had a late lunch at Enchiladas y Mas. Now that is what an enchilada plate is supposed to look like.
December 5, 20241 yr 46 minutes ago, Underdog said: What cocktail did your husband have? I don't know how they do it up there but we don't gender Margaritas in Texas. Certainly not straight up without any frills. If you get some strawberry swirl bullshit then maybe.
December 6, 20241 yr My late sister used to make a drink she called a "Swirly". It was pina colada and strawberry daiquiri poured in a tall glass and lightly swirled with a swizzle. They were great on a hot Houston summer day. I sure miss her.
December 6, 20241 yr 26 minutes ago, DoobieWah said: My late sister used to make a drink she called a "Swirly". It was pina colada and strawberry daiquiri poured in a tall glass and lightly swirled with a swizzle. They were great on a hot Houston summer day. I sure miss her. I'd drink that if you pour a bunch of 151 in it. Which I think they sadly quit making.
December 6, 20241 yr 7 minutes ago, ztejas said: I'd drink that if you pour a bunch of 151 in it. I'm absolutely sure that happened. 😁
December 6, 20241 yr 10 hours ago, DoobieWah said: My late sister used to make a drink she called a "Swirly". It was pina colada and strawberry daiquiri poured in a tall glass and lightly swirled with a swizzle. They were great on a hot Houston summer day. I sure miss her. My recollection of eating at Ninfas as a little kid was me getting the “El Rey” (two puff tostadas covered in queso) and mom drinking a sangria swirl, which was a frozen margarita with a cool looking red swirl in it.
December 6, 20241 yr 1 hour ago, Hank_Hill said: Your sister invented the Miami Vice? Sick. No one cares about your gay Hawaii experiences. We're discussing cheese enchiladas done properly.
December 6, 20241 yr 12 hours ago, ztejas said: Which I think they sadly quit making. Wait! What the what? I guess that's what happens when I don't buy it for thirty years. edit: Nah, they still make it according to google Flaming Dr. Peppers can rest easy. Edited December 6, 20241 yr by dcbc
December 6, 20241 yr 33 minutes ago, dcbc said: edit: Nah, they still make it according to google Flaming Dr. Peppers can rest easy. TRUE LEGENDS NEVER DIE? Well, unfortunately BACARDÍ 151 rum had to be discontinued in 2016, but the legend of our Over Proof rum lives on in the memories of its loyal fanbase.
December 6, 20241 yr Quote Bacardi was the only rum manufacturer to use a flame arrester on the bottle of its rum
December 8, 20241 yr 19 hours ago, Anastasis said: made a tray Not complaining, but I just gained 10 pounds looking at that.
December 8, 20241 yr 12 minutes ago, Focht Up said: Not complaining, but I just gained 10 pounds looking at that. You’ll drop it in the morning.
December 8, 20241 yr 14 minutes ago, Focht Up said: Not complaining, but I just gained 10 pounds looking at that. The problem with having these as leftovers in the fridge is that they are equally delicious for breakfast, lunch, dinner, or a late night snack.
December 9, 20241 yr 46 minutes ago, thunderlounge said: You’ll drop it in the morning. Maybe not all 10 pounds. Probably 9.
December 27, 2024Dec 27 cheese enchiladas are simple but not easy. a few years ago I stopped getting cute at mexican restaurants and now almost always order a straight cheese enchilada plate. I have been a little surprised at how inconsistent they are and how some “good” restaurants aren’t good at this basic dish. I regret never having tried dart bowl.
December 29, 2024Dec 29 On 12/27/2024 at 1:48 AM, futureman said: cheese enchiladas are simple but not easy. a few years ago I stopped getting cute at mexican restaurants and now almost always order a straight cheese enchilada plate. I have been a little surprised at how inconsistent they are and how some “good” restaurants aren’t good at this basic dish. I regret never having tried dart bowl. I've had more disappointment since I started going for the enchilada plate at Mexican restaurants. Inconsistent for sure. More often than not, around here, it's a traditional Mexican enchilada plate, which is fine, bit if they have a Tex-Mex option, the chili/carne topper is a weak spot, and I'm left wishing I'd ordered the traditional version.
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.