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Featured Replies

I'm on a huge paloma kick currently and on a mission to get the rest of the world on the same.

1 part ruby red grapefruit juice

1 part tequila

1/2 part simple syrup

1/2 part lime juice

Mix those up and then when ready to serve, serve over ice and then top with however much Tapo Chico you prefer.

 

So freaking refreshing, easy way to get drunk.

We have been drinking those lately, but cheat and use Jarritos grapefruit soda.  They are damn good.

  • 4 weeks later...
On ‎6‎/‎8‎/‎2018 at 10:20 PM, Johnny Sack said:

Ranch waters. Republic lime juice. Tequila. Topo.  Salt and a lime slice. 

I've been doing these for the last week.

I go with two shots of tequila, 1 shot of orange liqueur, 2 shots of lime juice, and a cup of Topo.

On 7/8/2018 at 10:03 PM, RD3 said:

My go to is pretty simple.

- Deep Eddy Grapefruit vodka

- 1 fresh squeezed lime

- Topo Chico

- Ice

It's great in the summer...

Try it with lemon.  Equally good 

11 hours ago, Beau Vine said:

I've been doing these for the last week.

I go with two shots of tequila, 1 shot of orange liqueur, 2 shots of lime juice, and a cup of Topo.

Did this exact recipe/cocktail for 30 or sp guests at a party this past weekend. Def. a crowdpleaser

I'm on a huge paloma kick currently and on a mission to get the rest of the world on the same.
1 part ruby red grapefruit juice
1 part tequila
1/2 part simple syrup
1/2 part lime juice
Mix those up and then when ready to serve, serve over ice and then top with however much Tapo Chico you prefer.
 
So freaking refreshing, easy way to get drunk.


That’s not a Paloma.

That stuff is the nectar of the gods.  Tequila and vodka both go great with it.

Dark Rum (think Zacapa, Flor de Cana, or even Myers), Tonic, Lime.  It's the tits.

 

Dark-Rum-and-Tonic.jpg?fit=600,401&ssl=1

A paloma is great for the summer, as is a negroni.

One drink that I think gets overlooked in general, but especially as a summer cocktail, is a nice Tom Collins - they're incredibly refreshing.

1.5 oz gin
1 oz simple syrup (or see lazy method below)
3/4 oz lemon juice

Combine, then pour over ice and top with a couple ounces of sparkling water. You can fancy it up with a cherry (a nice one, not the fluorescent red shit) and citrus peel.

If you're too lazy to make a batch of simple syrup to keep in the fridge, just add 1/2 oz water and 1/2 oz sugar, then shake before pouring over the ice.

Summer time is gin time.

 

I'm pretty much 100% G&T or Negroni in the summer.

 

A great gin I found for these drinks in the UK is Gunpowder Irish Gin. Amazingly, the Virginia ABC starting carrying it this year, I had been ordering it from Britain.

https://drumshanbogunpowderirishgin.com/

 

drumshanbo-gunpowder-irish-gin__35772.15

 

 

On 6/9/2018 at 3:16 PM, GreenspointTexas said:

Lol, vodka

 

 

didnt know so many 55 year old females post on the surls

Surly posters after their vodka drinks

 

739.gif

Goldschlager, mayonnaise and soy sauce.


Don’t forget the mint.
On 7/9/2018 at 12:03 AM, South Austin said:

Goldschlager, mayonnaise and soy sauce.

Alex I'll take five words that have never been said for $500.

And you’re wrong, as is the random blog you linked, if you believe a Paloma includes grapefruit juice.

That cocktail may be great, and it’s fine if you enjoy them, but you can’t just call it something it is not.

a paloma is a highball anyway, and OP specifically stated "cocktail"

A Whiskey Rebellion is nice when it's warm:

1 ounce of Pimm’s #1, 1 ounce of rye, ¾ ounce of freshly squeezed lemon juice and ¾ ounce of simple syrup. Shake with ice, pour into glass over ice. 

18 hours ago, SurlyORama said:

A Whiskey Rebellion is nice when it's warm:

1 ounce of Pimm’s #1, 1 ounce of rye, ¾ ounce of freshly squeezed lemon juice and ¾ ounce of simple syrup. Shake with ice, pour into glass over ice. 

Add some everclear to that and i migjt actually get drunk on it.

A Whiskey Rebellion is nice when it's warm:
1 ounce of Pimm’s #1, 1 ounce of rye, ¾ ounce of freshly squeezed lemon juice and ¾ ounce of simple syrup. Shake with ice, pour into glass over ice. 

I was right.
34869c28c1a61aaeb97116ba62f7424d.jpgf5ef69178bd43a9cecfb355c56c6400b.jpg



Sent from my iPhone using Tapatalk

Bottle of stoli.  Dump out 3 ounces.  Fill bottle with lime juice.  Store in freezer.  Ready when needed. 

On 8/9/2018 at 12:04 PM, Thetexashammer said:

Gin is for prostitutes. COME AT ME BRO!!!!!!!!!!

I'll admit it.  I am kind of a whore.

Bottle of stoli.  Dump out 3 ounces.  Fill bottle with lime juice.  Store in freezer.  Ready when needed. 
What. An. Idiot. Dump out good booze? What is wrong with you heathen!?
What. An. Idiot. Dump out good booze? What is wrong with you heathen!?
 

While I agree with you in principle, he did say stoli.

 

14 hours ago, Spur08 said:
19 hours ago, Gil Bang said:
Bottle of stoli.  Dump out 3 ounces.  Fill bottle with lime juice.  Store in freezer.  Ready when needed. 

What. An. Idiot. Dump out good booze? What is wrong with you heathen!?

I don't dump it out the window.  I dump it into a glass.


I was right.
34869c28c1a61aaeb97116ba62f7424d.jpgf5ef69178bd43a9cecfb355c56c6400b.jpg



Sent from my iPhone using Tapatalk


Made a couple of these last night. Very tasty.
On 8/7/2018 at 8:00 AM, HenryJames said:

71eapn5WN0L._SY679_.jpg

Only problem with Jarritos is that I have to hide them from my boys or I won't have any left.

I'll also recommend the Central Market grapefruit Italian soda for Palomas, if you want to fancy-pants it up.

13 hours ago, ernest_t_bass said:

Topo Chico + Cranberry Juice.  

(Any plain sparkling water will do, but TC is topps)

Recipe is missing something important 

It is, but I can't quite put my finger on it.

the man is dry, that's his mocktail of choice

8 hours ago, huge said:

the man is dry, that's his mocktail of choice

My bad

I admit, I am into bitch drinks. 

Malibu and mountain dew. I call it a malidew or a redneck snow cone. The coconut and sweetness taste like summer.

I’ll get fucked up on a trailer trash paloma of rot gut tequila and squirt. Throw some lime juice out of the green squeeze bottle and some Mexican red drink seasoning and you’re all set

On 8/13/2018 at 10:20 PM, Big_kat said:

I admit, I am into bitch drinks. 

Malibu and mountain dew. I call it a malidew or a redneck snow cone. The coconut and sweetness taste like summer.

Glad to see you here, Mrs. Coachkiss.

I've been doing these for the last week.
I go with two shots of tequila, 1 shot of orange liqueur, 2 shots of lime juice, and a cup of Topo.


Just mixed up my first one of these. Juice of a whole lime, shot and a half of silver tequila, topo chico (I don’t like salt on drinks). Hot damn that is tasty.

Splash of grand mariner didn’t really improve it. Fine with me.
36 minutes ago, Hank_Hill said:

Had a spicy bees knees today. Was good.

Sounds cute

Gross

I used to adore the Deep Eddy grapefruit, but damn cholesterol meds mean no more of that.

Gross

I used to adore the Deep Eddy grapefruit, but damn cholesterol meds mean no more of that.

Which one do you take? I'm on crestor and I don't have a problem with grapefruit based drinks. My usual summer drink is Fresca and vodka with a lime. Fresca is supposed to have grapefruit in it and I've never had a problem. Even straight grapefruit juice doesn't bother me.

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