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On 2/19/2021 at 12:27 PM, ChickenSandwich said:

God bless Texan Mart

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Was the Power and Light in honor of not having power and light for 4 days?

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  • ChickenSandwich
    ChickenSandwich

    Apologizes for plates, paper could not take the girth.    Made chili.Flour tortillas from Monterey Time for a Frito burrito.    Cheese under chili   

  • Worked at the ranch today with Dad, he turned 87 last Sunday and was mad at me because I would not let him run the chainsaw. Since we went into town early today for some fencing we didn’t feel like d

  • Steel Shank
    Steel Shank

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This thread needed a bump. Biscuits eggs, bacon, cheese, and Frank's hot saucefb3fe86a44229dc10e56cf8600665258.jpg

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That colby jack cheese?
Maybe. I have no idea. It was the last two slices of whatever my wife gives the kids.

Also, two biscuits wasnt enough. But I needed jalapeños bb4d23565d702c1ad4646c1f38ee0510.jpg

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17 hours ago, Jameslaw121 said:

Also, two biscuits wasnt enough. 

Never is; Imma put away at least three biscuits every time. 

Aside: are those Pillsbury "Butter-Tastin" Biscuits?

3 hours ago, Dutch said:

Never is; Imma put away at least three biscuits every time. 

Aside: are those Pillsbury "Butter-Tastin" Biscuits?

Fuck yes they are. About the best damn canned biscuits you can buy

1 hour ago, Jameslaw121 said:

About the best damn canned biscuits you can buy

snl s reactions GIF

QFT. 

Edited by Dutch

Top notch or Whataburger tonight?

Either way, the order will be similar: double meat with cheese and japs, and onion rings.

On my own for dinner, long week, going to order in 30 mins or so. I welcome your safe counsel.

For my fat ass, it'd be a double cheeseburger with a side piece of fried chicken from Top Notch. 

Top Notch is the answer here.  Although, Dan's on Lamar is not too far away....

Top Notch and it's not even close. Not that thou shall respect my opinion as I dont post a whole lot of food. But that's a no-brainer for me, dawg.

Longhorn Special w/ japs is a green light... well the onion rings, too, of course. 

13 hours ago, Brisketexan said:

Top notch it was. And damn it was good.

Brisket, last night as you went for food, there was only one set of footprints in the sand, for it was God carrying you to that which was your savior.

Edited by Steel Shank

19 hours ago, Brisketexan said:

Top notch or Whataburger tonight?

Either way, the order will be similar: double meat with cheese and japs, and onion rings.

On my own for dinner, long week, going to order in 30 mins or so. I welcome your safe counsel.

You're a good dad. My son requested Whataburger for lunch. I obliged 

Love when my daughter asks for Whataburger; nearly brings a tear to my eye. Sort of reaffirms my parenting skills. 

I’ve forgotten what number you have to order, but Top Notch has a secret menu item that includes:

Longhorn burger

Fries

Drink

1 piece of your choice bone in fried chicken

1 fried pie of you flavor choice.

 

  • Author
On 2/26/2021 at 4:21 PM, Jameslaw121 said:

Fuck yes they are. About the best damn canned biscuits you can buy

Man try these frozen ones. I was skeptical but they are WAY better than canned.  Just follow the instructions.  Plus you can cook however many you want at a time.  I had some tonight with eggs and sausage gravy.

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11 minutes ago, Judge Roybeanbag said:

Plus you can cook however many you want at a time.

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36 minutes ago, Judge Roybeanbag said:

Man try these frozen ones. I was skeptical but they are WAY better than canned.  Just follow the instructions.  Plus you can cook however many you want at a time.  I had some tonight with eggs and sausage gravy.

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I'll grab them next time. Are they in the freezer isle with like the Texas Toast and shit?

  • Author
28 minutes ago, Jameslaw121 said:

I'll grab them next time. Are they in the freezer isle with like the Texas Toast and shit?

Yes, HEB has the 20 count bags.  Like I said I was skeptical, but they are way better than the canned ones I’ve always used.

Made chili dogs a few days ago and forgot to post. Pretty much always gonna post on this thread when I make chili dogs.

Cheese as hinge
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Top with HEB chili, pickled japs, onions, and freshly shredded American cheese
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Please excuse fancy plate. We ran out of paper plates during the apocalypse and I hadn’t had a chance to restock

  • Author
9 hours ago, irishtexan said:

Made chili dogs a few days ago and forgot to post. Pretty much always gonna post on this thread when I make chili dogs.

Cheese as hinge
85be9760a502bbf34f0a53749ab42ac2.jpg

Top with HEB chili, pickled japs, onions, and freshly shredded American cheese
7b05b2dc35e44d613190fedbc38aeebd.jpg

Please excuse fancy plate. We ran out of paper plates during the apocalypse and I hadn’t had a chance to restock

Pos rep for cheese placement.  The brits can keep their Stonehenge.  In America we have Bunhinge.  

#TeamHinge 

It's the only way to roll.

Leftover Wick Fowler's, 'murikan, fritos, sour cream, TJ's jap sauce, onions, serranos.  Apologies for the plastic.

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A little leftover pulled pork quesadilla. I see a trend of people that were not properly stocked with paper plates to handle snowpocalypse, myself included. 

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On 3/2/2021 at 1:19 PM, HenryJames said:

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You know you bought that just so you could post it here. 

  • Author
1 hour ago, Etexhorn13 said:

A little leftover pulled pork quesadilla. I see a trend of people that were not properly stocked with paper plates to handle snowpocalypse, myself included. 

8F38CE60-F241-4189-8A3B-A0DA8E07F86F.jpeg

Nice char on the tortilla there.  I'm a fan of pulled pork quesadillas.  Have also made birria tacos with it.

Cheese as a hinge is the only way to fly.

We should rename this board “cheese hinge.”
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Never tried it before but....birria del beef rib
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7 hours ago, deft said:

Never tried it before but....birria del beef rib
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You're really into cilantro, huh?

2 hours ago, Fudbelty said:

Breakfast f9ee183a02dbc0ef5ef4124c7cb739b0.jpg

I like potetos.

Lately, I've been making poteto egg and cheese tacos at home as a treat on the weekend.  For the poteto part, I bake some tator tots to extra crispy, then smash them into the egg and cheese right at the end.  Chef's kiss.

42 minutes ago, Brisketexan said:

I like potetos.

Lately, I've been making poteto egg and cheese tacos at home as a treat on the weekend.  For the poteto part, I bake some tator tots to extra crispy, then smash them into the egg and cheese right at the end.  Chef's kiss.

Try the mini tots they sell. More crunch per bite. 

3 hours ago, Fudbelty said:

Breakfast f9ee183a02dbc0ef5ef4124c7cb739b0.jpg

Is that pronounced with a long "e" or a silent "e"?

It's important to me, Dammit

3 minutes ago, Shoxthemonkey said:

Is that pronounced with a long "e" or a silent "e"?

It's important to me, Dammit

put an umlaut on it and call it a day.

You're really into cilantro, huh?

Fuck yes I do. Shit gets me hard. Some white onion and lime....boom, one way bangbus to flavortown.
Is that pronounced with a long "e" or a silent "e"?
It's important to me, Dammit

Definitely long e. Po tee toes
1 hour ago, Da Fino said:

Try the mini tots they sell. More crunch per bite. 

TWMWR.jpg.jpg

1 hour ago, RPM said:

TWMWR.jpg.jpg

Those are the breakfast potato offered at Burger King breakfast.  I are a fan.

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