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4 minutes ago, 4th&Five said:

 

 

got rightfully taken away when they switched to pepsi

Edited by elfenix

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  • ChickenSandwich
    ChickenSandwich

    Apologizes for plates, paper could not take the girth.    Made chili.Flour tortillas from Monterey Time for a Frito burrito.    Cheese under chili   

  • Worked at the ranch today with Dad, he turned 87 last Sunday and was mad at me because I would not let him run the chainsaw. Since we went into town early today for some fencing we didn’t feel like d

  • Steel Shank
    Steel Shank

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I mean….seriously….tree fiddy for a slice of pizza, a hot dog, and a Coke? I take back everything bad I ever said - America, fuck yeah!

how’s the pizza? legit or does it taste like gas station pizza. 

Pizza is above average. Better than dominos and Pizza Hut and shit like that. They also sell a ton of it so it’s always fresh. 

17 minutes ago, 4th&Five said:

Pizza is above average. Better than dominos and Pizza Hut and shit like that. 

I’ll be damned 

One of the highlights of a visit to Sam's or Costco is hitting up the snack bar for cheap eats. 

3 hours ago, futureman said:

how’s the pizza? legit or does it taste like gas station pizza. 

It's good. We used to grab one about once a month or so when we lived close to a Costco

 

Breakfast, kept it simple and classic, using only the best from a stop at Vincek’s yesterday:

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While it may not be (today) in the true spirit of the thread, I beg forgiveness of the masses, because @BabaYaga originally posted the recipe here. There was a marked down Waygu chuck roast at HEB this morning. So I bought it and all the fixings…. And yes, HEB got their first fresh batch of hatch in. Wish they were spicier, but the mushrooms, carrots, and onions absorbed just a tinge of spice and were perfect. Cant wait for the sandwiches tomorrow. I’ll probably skip the Waygu next time, because although the flavor was fantastic, it wasn’t as tender as I like my pot roast. $9 Waygu chuck roast, so hopefully @Steel Shank can at least approve that.

 

 

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8 hours ago, Brisketexan said:

Breakfast, kept it simple and classic, using only the best from a stop at Vincek’s yesterday:

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That bacon looks perfect. 

On 8/5/2021 at 11:50 AM, NorthLoop said:

Mississippi Roast kinda day

 

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For you Mississippi Pot Roast guys - make a gravy from the drippings. It is a complete game changer.

First, you have to procure a fat separator.

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Drain off the the good, seasoned drippings into a skillet, add a slurry of flour and water or corn starch and water, bring to a boil, turn down to simmer, heat D0B5A4A1-5DC9-4BFE-BFA3-69FF29409138.thumb.jpeg.290001777c728bc5351ab9698a7e7241.jpeguntil it is the consistency you like as a a gravy.

I usually make mashed potatoes with lots of butter and cream, but rice will suffice in a pinch, as I did the last time I made this because of time constraints. Slams and goes hard. 

6 hours ago, Victor Lazlo said:

First, you have to procure a fat separator.

You're in the wrong thread. 

 

 

- But seriously, yeah we always make gravy from the drippings of any red meat that goes in the crock. 

Fuck it. No one appreciated.

Edited by ztejas

19 hours ago, Brisketexan said:

Breakfast, kept it simple and classic, using only the best from a stop at Vincek’s yesterday:

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Did Reagan McNeil cum on those eggs? 

1 minute ago, Underdog said:

Did Reagan McNeil cum on those eggs? 

I would invite Linda Blair to breakfast at mi casa.

But no, that's jalapeno sauce.

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Leftover chuck roast smoked brisket style, Stubb’s bbq sauce, baked tater

 

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On 8/8/2021 at 7:42 PM, UnivTex34 said:

While it may not be (today) in the true spirit of the thread, I beg forgiveness of the masses, because @BabaYaga originally posted the recipe here. There was a marked down Waygu chuck roast at HEB this morning. So I bought it and all the fixings…. And yes, HEB got their first fresh batch of hatch in. Wish they were spicier, but the mushrooms, carrots, and onions absorbed just a tinge of spice and were perfect. Cant wait for the sandwiches tomorrow. I’ll probably skip the Waygu next time, because although the flavor was fantastic, it wasn’t as tender as I like my pot roast. $9 Waygu chuck roast, so hopefully @Steel Shank can at least approve that.

 

 

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17525615-05DD-4623-B832-F53860D6A449.jpeg

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Quote

Cant wait for the sandwiches tomorrow.

It's the sandwiches that will determine your fate on this thread.

10 hours ago, UTCzech III said:

Leftover chuck roast smoked brisket style, Stubb’s bbq sauce, baked tater

 

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This poster gets it..

On 8/9/2021 at 11:44 PM, Steel Shank said:

It's the sandwiches that will determine your fate on this thread.

 

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Leftover fajita meat, toast, bacon pickles.

It was a giant, delicious mess.

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1 hour ago, UnivTex34 said:

 

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You're not just telling me what I want to hear?

'Cause I just want to hear the truth.

Edited by Steel Shank

Did Reagan McNeil cum on those eggs? 

Maybe it was Ruffin McNeil…
On 8/7/2021 at 12:17 PM, futureman said:

how’s the pizza? legit or does it taste like gas station pizza. 

If it's straight outta the oven and hot...really damn good.  If it's been sitting under the lamps a while...still good.  

Edited by Dutch

7 minutes ago, Steel Shank said:

You're not just telling me what I want to hear?

'Cause I just want to know the truth.

 

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Like most great foods in life, it improved significantly in the fridge. Also better on some slider buns than eaten as a pot roast. raided the work fridge for japs and pepprocinis because the hatch didn't have enough spice after two days. I had 4 then ate the carrots.

Edited by UnivTex34

Just now, UnivTex34 said:

Like most great foods in life, it improved significantly in the fridge. Also better on some slider buns than eaten as a pot roast. raided the lunch fridge for haps and pepprocinis because the hatch didn't have enough spice after two days. I had 4 then ate the carrots.

OK then.

School starts for the wife and kids tomorrow, so tonight is leftover naoch. Ingredients are from local Mexican joint and leftover grilled chicken. a9848696c7ca3ba44336584e36990d34.jpg
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Broke out the the good plates for the boy’s naoches compuestas.

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16 minutes ago, South Austin said:

Nice salet.

He's a growing boy. Got to slip in the veggies any way I can.

When at home.  When on vacation.  When at an VRBO.

This is the way...

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Someone’s fat!  J/k. Look like a keto thing right?

On 8/11/2021 at 10:03 AM, Post Oak said:

Leftover fajita meat, toast, bacon pickles.

It was a giant, delicious mess.

20210811_115253.jpg

Did you accidentally take that picture before you topped it with a fried egg?

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Totinos combo pizza rolls cooked in the air fryer. Served with Coke Zero. 

6 minutes ago, Murfdogg21 said:

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Totinos combo pizza rolls cooked in the air fryer. Served with Coke Zero. 

Tom Cruise What GIF

4 hours ago, Murfdogg21 said:

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Totinos combo pizza rolls cooked in the air fryer. Served with Coke Zero. 

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8 hours ago, Murfdogg21 said:

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Totinos combo pizza rolls cooked in the air fryer. Served with Coke Zero. 

Air fryer way too fancy for this thread.  B-

Look at Rockefeller over here with his fancy plate and air fryer. Were you wearing a top hat and monocle while you ate? 

2 hours ago, HornOnTheBayou said:

Look at Rockefeller over here with his fancy plate and air fryer. Were you wearing a top hat and monocle while you ate? 

Mama wasn’t home to veto fried pizza rolls, but Thursday felt like it needed a touch of class.Mr Peanut GIF by Party Legends

2 hours ago, elfenix said:

Needs queso

That may need to happen soon at the jameslaw household....Genius

 

Queso or the Linda Blair sauce Brisket's been using lately.  

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