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  • ChickenSandwich
    ChickenSandwich

    Apologizes for plates, paper could not take the girth.    Made chili.Flour tortillas from Monterey Time for a Frito burrito.    Cheese under chili   

  • Worked at the ranch today with Dad, he turned 87 last Sunday and was mad at me because I would not let him run the chainsaw. Since we went into town early today for some fencing we didn’t feel like d

  • Steel Shank
    Steel Shank

Posted Images

40 minutes ago, Etexhorn13 said:

Goddamnit you’re going back on ignore… what the fuck, dude?

hey fuck you, man. mayo tastes good with bacon and egg. 

I guess in the spirit of this thread, you do you @futureman, but that’s something I’ve never seen nor even imagined. Your Mayo is my El Gallo jalapenon sauce. 

On 1/9/2022 at 7:56 AM, Jameslaw121 said:

What the fuck is with the orange???

Sweet bite of citrus to give a quick acid wash on the teeth.  I'm for it.  Very much like having lemon on the plate for crabs or fish.

Sweet bite of citrus to give a quick acid wash on the teeth.  I'm for it.  Very much like having lemon on the plate for crabs or fish.

The fuck? This thread is the deer camp man camp thread where I picture nobody brushes their teeth unless it’s it quick rinse of beer in the morning.
11 hours ago, futureman said:

hey fuck you, man. mayo tastes good with bacon and egg. 

hes-not-wrong-hes-right.gif

14 hours ago, Etexhorn13 said:

Goddamnit you’re going back on ignore… what the fuck, dude?

Shit happens here. (Deal with it gif)

14 hours ago, Etexhorn13 said:

I guess in the spirit of this thread, you do you @futureman, but that’s something I’ve never seen nor even imagined. Your Mayo is my El Gallo jalapenon sauce. 

I got no problem with el gallo and many other salsas/hot sauces. love them. just love mayonnaise too. 

21 hours ago, futureman said:

bacon egg cheese tacos with just the faintest whisper of mayonnaise. last of the green chile on one. surplus egg and bacon al lado. 

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I’ll be tempted to reach through the phone and beat your ass if that dog didn’t get a piece of bacon. I hate rude behavior in a man. Won’t tolerate it. 

2 minutes ago, Kennythetiger said:

I’ll be tempted to reach through the phone and beat your ass if that dog didn’t get a piece of bacon. I hate rude behavior in a man. Won’t tolerate it. 

I’d destroy you. 

Went out shooting at the lease to prep for a duck hunt tomorrow. Stopped at the Mercado for a chicarron con carne.

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1 hour ago, Brisketexan said:

Went out shooting at the lease to prep for a duck hunt tomorrow. Stopped at the Mercado for a chicarron con carne.

3fa9e63e9f36b16f1ef876c07babb83d.jpg

 

This isn't the thread where you get to pretend to be a food snob by talking shit about mayo. You wanna pretend to be a food snob? Get in your delorean and go back to the steak thread on shaggy where you can waft your farts at those who dare cook meat on anything but a (seasoned) cast iron pan. 

It's like you've never seen Surly before...

  • Popular Post

No kidding. Brisket has purchased (and intends to eat) what appears to be a Shetland pony’s cock and no one’s even blinking an eye. 
We don’t give a flying fuck about condiments in this thread. 

21 hours ago, Brisketexan said:

Went out shooting at the lease to prep for a duck hunt tomorrow. Stopped at the Mercado for a chicarron con carne.

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Repped for the steering wheel wrap. 

  • Popular Post

The cowboys complete failure made me switch to whiskey earlier than planned. So left over snacks from Sunday af6ba0e2a942cbb1ac1ffd0e0a4cafab.jpg

Sent from my SM-A515U using Tapatalk

  • Author
9 minutes ago, Anastasis said:

wow.  modern shank thread art. 

I title it “drunk concession stand worker says fuck it”.  

Edited by Judge Roybeanbag

Repped for the steering wheel wrap. 

It’s an old truck. Original steering wheel leather, and seat leather, long ago bit the dust. Cheap bastard Brisket procured covers for both from Auto Zone. No need to get all fancy.

And that chicharron was awesome. Had half for a snack, and the other half for breakfast the next day after hunting.
5 hours ago, Anastasis said:

Probably didn’t shit right for a week. 

I'm thinking all he did was shit for a week.

13 hours ago, Jameslaw121 said:

The cowboys complete failure made me switch to whiskey earlier than planned. So left over snacks from Sunday af6ba0e2a942cbb1ac1ffd0e0a4cafab.jpg

Sent from my SM-A515U using Tapatalk
 

This is like a Rorschach test, right? I look into this and I see a 15 yard hands to the face penalty.

Edited by Mitch Cumsteen

10 hours ago, Anastasis said:

Probably didn’t shit right for a week. 

I almost completed the NY Times crossword puzzle on the shitter this morning....

9 hours ago, PilotsError said:

Heartburn for breakfast

IMG_20220119_020022595.jpg

Username, definitely.

No photo, but I invented a concoction today.  Had to grab a quick lunch with no planning.  Went into 7-11.  Got three taquitos from the roller grill, guy laid them out in a paper boat.  Inspiration struck.

Paid my $3.  Walked over to hot dog station, covered taquitos in "cheese" sauce.  Topped with pico de gallo.  Like nacho cheese covered flautas.  It was beautiful.

When I come to this thread it reminds me why my insurance premiums are so high.

2 hours ago, LebongJames said:

When I come to this thread it reminds me why my insurance premiums are so high.

When they ask if you post on surly, say no.

20 hours ago, Brisketexan said:

No photo, but I invented a concoction today.  Had to grab a quick lunch with no planning.  Went into 7-11.  Got three taquitos from the roller grill, guy laid them out in a paper boat.  Inspiration struck.

Paid my $3.  Walked over to hot dog station, covered taquitos in "cheese" sauce.  Topped with pico de gallo.  Like nacho cheese covered flautas.  It was beautiful.

Tell me you paired this primer plato  with only the finest Big Gulp Dr. Pepper reserve on tap.

  • Popular Post

Snack while viewing American football.

Fritos scoops, chili, japs, Trader Joe’s mac and chee. Beer.

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No pictures, but I made sliders tonight for dinner. We had some leftover rolls from Chicken Express so sliced them in half and toasted them with some butter and we used them as the bun. I grilled some purple onion and shredded some American cheese. The Chicken Express rolls were damn good buns. We will definitely do that again.

3 minutes ago, EE2B said:

No pictures, but I made sliders tonight for dinner. We had some leftover rolls from Chicken Express so sliced them in half and toasted them with some butter and we used them as the bun. I grilled some purple onion and shredded some American cheese. The Chicken Express rolls were damn good buns. We will definitely do that again.

Can you redeem this post by at least confirming that you put a protein in the sliders?

Does read like he made onion melts.

32 minutes ago, millhouse said:

How/Why would you shred American cheese?

 

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Since it’s the shank thread I figured the Chicken Express rolls were enough and you guys wouldn’t give a shit about the Turkey that I used for the meat since it was already in the fridge. The cheese was shredded because it was also leftover from earlier in the week. Isn’t that the whole point of this damn thread? Making due with what’s available?

25 minutes ago, EE2B said:

Since it’s the shank thread I figured the Chicken Express rolls were enough and you guys wouldn’t give a shit about the Turkey that I used for the meat since it was already in the fridge. The cheese was shredded because it was also leftover from earlier in the week. Isn’t that the whole point of this damn thread? Making due with what’s available?

The whole point of this thread is pictures – pictures of shitty food we throw together, often when drunk or high.  

How/Why would you shred American cheese?

If you’re making legit TexMex cheese enchiladas with chili gravy you shred American cheese. The real kind like the HEB type pictured, or the Kraft kind in a block. I would put in the freezer for a bit prior to shredding.
1 hour ago, Texzilla58 said:


If you’re making legit TexMex cheese enchiladas with chili gravy you shred American cheese. The real kind like the HEB type pictured, or the Kraft kind in a block. I would put in the freezer for a bit prior to shredding.

Also >>>>>>>>than Velveeta when making queso 

Also >>>>>>>>than Velveeta when making queso 

This is a universal truth. It should be fucking law.

not to fire up the cheese snobs in the Shank thread, but isn't American cheese just glorified Velveeta?

 

1 minute ago, wd40 said:

not to fire up the cheese snobs in the Shank thread, but isn't American cheese just glorified Velveeta?

 

I can't tell a difference, and no fucks given.

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