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Fam wanted breakfast for dinner

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  • ChickenSandwich
    ChickenSandwich

    Apologizes for plates, paper could not take the girth.    Made chili.Flour tortillas from Monterey Time for a Frito burrito.    Cheese under chili   

  • Worked at the ranch today with Dad, he turned 87 last Sunday and was mad at me because I would not let him run the chainsaw. Since we went into town early today for some fencing we didn’t feel like d

  • Steel Shank
    Steel Shank

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On 2/18/2024 at 8:00 AM, CoachTex said:

God I love me some cheese toast and black coffee on a cold morning.

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Did mine this morning with sourdough, pimento cheese and chipotle chile powder on top.

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On 2/15/2024 at 7:02 PM, ztejas said:

Do you live in a frat house?

Settle down, I call that room the car hole. 

On 2/18/2024 at 7:01 PM, deft said:

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Fam wanted breakfast for dinner

Pos rep for Rambler. 

Did mine this morning with sourdough, pimento cheese and chipotle chile powder on top.
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Breathtaking!
  • Author
17 minutes ago, Steel Shank said:


Breathtaking!

Also led to shit taking.

 

 

Edited by Judge Roybeanbag

27 minutes ago, Judge Roybeanbag said:

Also led to shit taking.

 

 

I have no doubt that was equally as breathtaking.

 

2 hours ago, Braff Zacklin said:

Nah.  Didn't even faze him. He's the master of that shit.

Damn right!

Mediocre effort, for me at least, but here’s some frozen hill country fair waffle fries that I went all Michelin ass star on just a moment ago. F your Cheetos.
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"F your Cheetos"?

we'll table the discussion about the use of "F" for another thread

counterpoint:

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desperate times, and whatnot.  guess I'll be hittin the Burnet HEB in the mornin...

Yeah I said it. It may be very unshanklike but I don’t dig on the Cheetos man.

But posrep for a big ol glass of whiskey and rocks on a Friday night. I think I can look past your culinary deficiencies and call you my internet friend…at least for a while.

  • Popular Post

Camp fire roasted Oscar Meyer’s topped with camp fire warmed Hormel chili, and some Lay’s sour cream and onion.

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Yesterday we discussed last meals before your jaw was wired shut and my choice was a Ballpark all-beef hot dog roasted over a fire. 
I’m a simple man with a simple mind. 

Submitted for your approval

 

14 hours ago, wd40 said:

"F your Cheetos"?

we'll table the discussion about the use of "F" for another thread

counterpoint:

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desperate times, and whatnot.  guess I'll be hittin the Burnet HEB in the mornin...

I feel like Patrick Bateman looking at Paul Allen's business card. 

The cheetos... the jar of fresh salsa... the 3 fingers of scotch poured over slightly too much ice... the granite countertop...

It's like if AI made a picture of Surly. 

3 hours ago, Braff Zacklin said:

I was in until she started talking.

as so often happens

Me after watching her make the dough bigger... 

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Is she the Thai version of Fran Drescher? 

Muff, egg, sausage patty ensconced under a blanket of melty chee, hot sauce. Black coffee. 

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And I wanted to neg for "chee" but, alas, the obvious deliciousness of the creation won me over.

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Had to hustle to get something whipped up before the Baylor game. Will eat again

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3 minutes ago, shadow_operative2.0 said:

That queso from HEB, I presume? 

its not an HEB brand, but thats where I buy it. Its good shit. Its at most HEBs, but not all. 

Damn, we gotta start making instructional flowcharts now? My participation in this thread is usually predicated upon me being too inebriated to make something that fancy

5 minutes ago, deft said:

Damn, we gotta start making instructional flowcharts now? My participation in this thread is usually predicated upon me being too inebriated to make something that fancy

I cook up one of those HEB bistec nortenos every couple of weeks and dump in about half of one of those bigtubs of HEB Pico. Add it to rice bowls, nachos, quesadillas, all sorts of unhealthy shit. Sadly, thats  bumping into my culinary ceiling. 

13 hours ago, Blotto said:

Had to hustle to get something whipped up before the Baylor game. Will eat again

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Those frozen Garlic & Herb Fries are really good by the way.

11 minutes ago, Steamboat1874 said:

Those frozen Garlic & Herb Fries are really good by the way.

They caught my attention.

Forgot about this. Philly cheesesteak taco on my son’s “slightly” used plate featuring leftover fries and tots.

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Here’s a breakfast sandwich as a means of making up for my tardiness in posting the first offering.

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Forgot about this. Philly cheesesteak taco on my son’s “slightly” used plate featuring leftover fries and tots.

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Here’s a breakfast sandwich as a means of making up for my tardiness in posting the first offering.

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That’s a badass skillet.
1 hour ago, Steel Shank said:

Forgot about this. Philly cheesesteak taco on my son’s “slightly” used plate featuring leftover fries and tots.

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Here’s a breakfast sandwich as a means of making up for my tardiness in posting the first offering.

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Seems as though the cheese might have been an afterthought on the taco.

14 minutes ago, Steel Shank said:

1950s Griswold

I've been looking for one of those ever since using the one my stepmom has. No luck so far.

Those hash browns look damned tasty. HEB brand?

18 minutes ago, Braff Zacklin said:

HEB brand

"Glacier Gold" but from HEB. Air fried.

Fuck you guys with your high and mighty HEB goods talk. Some of us are still wandering through the Forbidden Zone.

2 hours ago, RPM said:

Fuck you guys with your high and mighty HEB goods talk. Some of us are still wandering through the Forbidden Zone.

If you have a Trader Joe's in your vicinity, these are a very acceptable alternative. 

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The other day, I wanted potato egg and cheese tacos made with crispy hashbrown-type potatoes, but I had none, so I improvised.  I had a partial bag of tots in the freezer, but I wasn't going to be patient enough to cook hem fully in oil or othe oven.  Microwaved 10 of them for 45 seconds, till they got soft enough to smush down.  Smushed em, which made them like thin mini hashbrowns.  Then, heated up 1/4 inch of oil in a pan, tossed the flattened tots in, and fried on each side for maybe a minute.  Cooked through completely, hot and crispy, dash of salt, and put em on my taco.  It's going to be my go-to for such tacos from now on.  Super easy and fast.

What, are just supposed to imagine what those tacos looked like? Is this some kind of staring contest or something?

2 hours ago, Dutch said:

If you have a Trader Joe's in your vicinity, these are a very acceptable alternative. 

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If they don't get recalled like just about everything else of late fro TJ. 

1 hour ago, Underdog said:

If they don't get recalled like just about everything else of late fro TJ. 

Glad I hadnt heard about any recalls. LALALALALALALALALA

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Cross posted from the shit you cooked lately thread.  Leftover pork loin stuffed with boudin, some brown gravy, on toast.  Heavy on the cracked black pepper.  Needed a nap after lunch (yesterday).  I also licked the plate clean afterwards, like a dog.

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Edited by Judge Roybeanbag

  • Popular Post
2 hours ago, Underdog said:

If they don't get recalled like just about everything else of late fro TJ. 

traderjoesium is highly toxic, with the main side effect being gabbing incessantly at the checkout stand.  I avoid it as much as possible.  that said, you will have to pry their Dragon Sauce from my cold dead jibbering fingers.

meanwhile, back at the non-ranch.

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12 hours ago, Judge Roybeanbag said:

I also licked the plate clean afterwards, like a dog.

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  • Popular Post

This is the correct way to construct a chili cheese dog

Gather ingredients. Hot dog was already under the broiler

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Assemble cheese hinge. I usually use a full slice of American but only had one today so I split it in half and supplemented with some grated cheddar. Adapt. Improvise. Overcome.

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Add hot dogs while still very hot to forge cheese hinge.
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Add small layer of grated cheese on top of dogs

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Add layer of HEB no beans canned chili heated in microwave
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Add third and final layer of cheese 

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Add preferred toppings. I went with diced onion and pickled japs
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Enjoy

 

 

Edited by irishtexan

This is the correct way to construct a chili cheese dog

Gather ingredients. Hot dog was already under the broiler
IMG_5287.thumb.jpg.4f9b607456896c053a24cbf0a344b6f9.jpg

Assemble cheese hinge. I usually use a full slice of American but only had one today so I split it in half and supplemented with some grated cheddar. Adapt. Improvise. Overcome.
IMG_5286.thumb.jpg.1768d2965bb52405d9577320047017ab.jpg
 
Add hot dogs while still very hot to forge cheese hinge.
IMG_5289.thumb.jpg.040061389fbc8d2a66ea18ec29487c1d.jpg

Add small layer of grated cheese on top of dogs
IMG_5291.thumb.jpg.5ae127e70fb76fce5a31a89e4201edae.jpg
 
Add layer of HEB no beans canned chili heated in microwave
IMG_5292.thumb.jpg.3f444fd2e4cb4388ed6a721300f2603c.jpg
 
Add third and final layer of cheese 
AIMG_5293.thumb.jpg.4217a609301e03eb3b7ea29438486764.jpg
 
Add preferred toppings. I went with diced onion and pickled japs
IMG_5296.thumb.jpg.2fbfa09f44bfad9c775f41fe44757569.jpg
 
Enjoy
 
 

Then finish WT101 bottle and open another.

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