December 11, 20196 yr 20 hours ago, Tailgate said: The Cheeto Pie is something I need to duplicate ASAP. Like @Steel Shank said. When I have a do over I would go with something other than plain. I really liked the chili cheese fritos. But I bet the jalapano cheestos would be good
December 12, 20196 yr the slap dash way the chili is slung onto the plate reminds me of south austin's mom
December 13, 20196 yr May be a bit too much cooking for this thread but I think it can be appreciated. Went with a German-Canadian dinner. Homemade currywurst sauce over grilled knockwurst. Poutine with the gravy made from left over Irish Stew liquid that created an unbelievably fucking rich gravy. Probably the best gravy I’ve ever eaten.
December 13, 20196 yr On 12/9/2019 at 3:47 PM, Jameslaw121 said: Frito pie, but with Cheetos Sent from my Pixel 2 XL using Tapatalk Good to get that hoserfied poutine bullshit out of here. Edited December 13, 20196 yr by Fudge Nuggets
December 13, 20196 yr Ok, the cheeto frito pie is absolutely fascinating. I think you can take it to an even higher level using the spicy cheetos. Something to think about. Hell, I’m going to try it this weekend.
December 13, 20196 yr Sloppy Joe, but I like where your mind is at, Shank. Imma find that elusive sumbitch one a these days.
December 13, 20196 yr Popular Post I know it's not up to the prolific standards of you fine gentlemen but was out of town for a few weeks and had next nothing in the fridge. Can of wolf brand, turn up cheese sticks, valentina, and some crushed up heb habanero chicarrones on top.
December 13, 20196 yr Jap Chedder Cheetos and Chili Cheese Fritos must be on the right, just out of view. I dunno, DCA. That looks solid, and the hab pork skins elevate it... a solid 8.5. Edited December 13, 20196 yr by Dutch
December 13, 20196 yr 10 hours ago, Dutch said: Yeah, I had another one. 6 hours ago, ChickenSandwich said: BEC. Sando lottso hot sauce not pictured *phuc yo plate jeremiahjohnson.gif
December 13, 20196 yr 9 hours ago, ChickenSandwich said: BEC. Sando lottso hot sauce not pictured *phuc yo plate Bacon does not receive the Duck of Death seal of approval. Waaaaaaaaaaaaaaaaaaaay overcooked. (Looks just right to me.)
December 13, 20196 yr May be a bit too much cooking for this thread but I think it can be appreciated. Went with a German-Canadian dinner. Homemade currywurst sauce over grilled knockwurst. Poutine with the gravy made from left over Irish Stew liquid that created an unbelievably fucking rich gravy. Probably the best gravy I’ve ever eaten. What did it look like before you ate it?
December 13, 20196 yr 1 hour ago, luke duke said: What did it look like before you ate it? I bet I know what he looked like after...
December 15, 20196 yr You ate all that with one chip?! Gah damn, you truly are the master... Edited December 15, 20196 yr by SurlyBDR (bater)
December 17, 20196 yr "La Pistola y el Pozole" Leftover Pozole con shredded cabbage, cilantro y lime. Knives, pistol, beer and unwashed dishes added for ambiance.
December 26, 20195 yr Wiener & chili sammich w/white onion with a side of scoops. Not pictured-bowl of “extra” chili for dipping.
January 2, 20205 yr Wolf brand Naoch Not shown: old overholt coctails Chili on top of the cheese. Interesting move. I'll have to try that next time.
January 2, 20205 yr Leftover chili (was a clear the fridge chili with leftover brisket and pulled pork) Cheese Ghost pepper ranch HEB brand fritos Tortilla My goal is to assert dominance by forcing my wife to sleep in the guest room tonight due to the aftermath of this. Edited January 2, 20205 yr by BradInATX
January 3, 20205 yr 6 hours ago, BradInATX said: Leftover chili (was a clear the fridge chili with leftover brisket and pulled pork) Cheese Ghost pepper ranch HEB brand fritos Tortilla My goal is to assert dominance by forcing my wife to sleep in the guest room tonight due to the aftermath of this. We may need a ruling on the plate transfer, otherwise, solid submission.
January 3, 20205 yr 2 minutes ago, PhillyD said: We may need a ruling on the plate transfer, otherwise, solid submission. Yeah I thought I might get called out on that one. Those paper plates just aren't big enough to get 3 tacos on, so I cooked on a big plate. But then ate them off of a paper plate, as is tradition.
January 3, 20205 yr I go out of town for a few days and you sons a bitches fucking go off. Nice work. The most honest thread on the internetwebs.
January 3, 20205 yr 38 minutes ago, Steel Shank said: The most honest thread on the internetwebs. Shank Thread - Honest thread 1a Shart Thread -Honest thread 1b They're symbiotic...like chili and cheese
January 3, 20205 yr Some breakfast tacos I made yesterday to get the year started off right. Eggs, Sausage, potato, onion, garlic, and serranos. Edited January 3, 20205 yr by Hate
January 8, 20205 yr I wanted to melt the cheese on my biscuits and gravy so I threw it in the still warm oven. Didn’t put it on a paper plate because I didn’t want to set it afire again. Fool me once,shame on me. Fool me twice, not gonna fool me again.
January 8, 20205 yr Should've transferred from the fancy plate to a paper plate before next time. Don't be a fool again. 😉
January 9, 20205 yr What’s this? Scrambled unborn chick, turkey, cheese salsa, Mississippi pot roast gravy n biscuits. Mrs jw makes some mean gravy.
January 10, 20205 yr Who just ordered a combo platter of shrimp, oysters, and wings from this SETX joint?Yep. Now, do I ALSO swing by Popeyes for some RBAR to go with?
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