March 27, 20205 yr Why am I retard when putting a roast in a crock pot? Sorry guys if I'm messing up this great thread.
March 27, 20205 yr 9 hours ago, Bash Riprock said: Why am I retard when putting a roast in a crock pot? If you like beef soup, make beef soup.
March 29, 20205 yr Popular Post Had a bunch of quarantine Wild Turkey 101. Got a late night hunger pang. Made sloppy joes for the family for dinner tonight. Smoked a pork butt two days ago. Here is pulled pork and sloppy joes on a hot dog bun.
March 29, 20205 yr ^^^^^ That, sportsfans, is what ensures this country is going to come out of the Rona pandemic A-OK.
March 29, 20205 yr Popular Post Leftover rib meat on Brazilian cheese bread with some whataburger pepper sauce, some japs, and cheese. Quarantine fuel.
March 29, 20205 yr Never thought of making sammiches on those little pao de queijo. Man...I can eat about a hunnert of those. Wife and I discovered them on a layover in Sao Paulo 20+ years ago....sitting in a bar having a drink, and you can grab a little cardboard boat full of them for something like a buck. After eating our fourth boat full of them, I told my wife "we have to stop, we're gonna make ourselves sick." Now, you can get them frozen at the regular grocery and bake them at home. I think we may even have a few....I am gonna try the sammich thing.
March 29, 20205 yr Day after cold brisket sandwiches never suck. Had to go with some artsy fartsy bread, checked 3 stores and couldn't find a single loaf of Mrs bairds. Dumbfucks hoarding perishables are dumb.
March 29, 20205 yr 1 hour ago, Brisketexan said: Never thought of making sammiches on those little pao de queijo. Man...I can eat about a hunnert of those. Wife and I discovered them on a layover in Sao Paulo 20+ years ago....sitting in a bar having a drink, and you can grab a little cardboard boat full of them for something like a buck. After eating our fourth boat full of them, I told my wife "we have to stop, we're gonna make ourselves sick." Now, you can get them frozen at the regular grocery and bake them at home. I think we may even have a few....I am gonna try the sammich thing. Yea I made them a little larger than normal just for this purpose , posted the recipe on the bread thread if interested
March 30, 20205 yr 5 hours ago, Brisketexan said: Wife and I discovered them on a layover in Sao Paulo 20+ years ago....sitting in a bar having a drink, and you can grab a little cardboard boat full of them for something like a buck. After eating our fourth boat full of them, I told my wife "we have to stop, we're gonna make ourselves sick." [Sean] That's the stuff [/Maguire] Edited March 30, 20205 yr by threesheets
March 30, 20205 yr 6 hours ago, NateHitch said: Day after cold brisket sandwiches never suck. Had to go with some artsy fartsy bread, checked 3 stores and couldn't find a single loaf of Mrs bairds. Dumbfucks hoarding perishables are dumb. strong spread on that mayo.
March 30, 20205 yr 58 minutes ago, futureman said: strong spread on that mayo. I respect a man that knows what he likes.
March 30, 20205 yr Leftover chain-restaurant CFS and fries, topped with a couple of fried eggs. Sent from my iPhone using Tapatalk
March 30, 20205 yr On 3/29/2020 at 2:00 AM, irishtexan said: Had a bunch of quarantine Wild Turkey 101. Got a late night hunger pang. Made sloppy joes for the family for dinner tonight. Smoked a pork butt two days ago. Here is pulled pork and sloppy joes on a hot dog bun. On 3/29/2020 at 4:19 PM, Hank_Hill said: Leftover rib meat on Brazilian cheese bread with some whataburger pepper sauce, some japs, and cheese. Quarantine fuel. On 3/29/2020 at 4:49 PM, elfenix said: HEB was out of hot dog buns so I had to improvise. Edited April 1, 20205 yr by Dutch
March 30, 20205 yr Parts of a fried egg and bacon sandwich. This has pretty much been my lunch for the last weekSent from my Pixel 2 XL using Tapatalk
March 30, 20205 yr 3 minutes ago, Jameslaw121 said: Parts of a fried egg and bacon sandwich. This has pretty much been my lunch for the last week Sent from my Pixel 2 XL using Tapatalk Really like the Dali nod with the Swiss.
March 30, 20205 yr 8 minutes ago, Steel Shank said: This page is bringing it. Nice work gentlemen. And nice wiener, @elfenix.
March 30, 20205 yr 1 hour ago, baboso said: About time to make some banana bread, jameslaw. Those are going to the chickens tomorrow
March 31, 20205 yr Leftover rib meat on Brazilian cheese bread with some whataburger pepper sauce, some japs, and cheese. Quarantine fuel. Not gonna lie. That shit looks awesome.
March 31, 20205 yr Even awesomer when I thought the oranges in the background were Planters cheese balls.
March 31, 20205 yr 17 hours ago, Jameslaw121 said: Those are going to the chickens tomorrow Is that like feeding mayo to tuna? What kind of chicken dish uses bananas?
March 31, 20205 yr 7 minutes ago, Underdog said: Is that like feeding mayo to tuna? What kind of chicken dish uses bananas? ha. i have live chickens. they get my left overs as treats
March 31, 20205 yr Boudin and crackers at the work station. Sorry about the fancy plate - we're outta paper, and not making grocery runs.
March 31, 20205 yr 4 hours ago, Kennythetiger said: Even awesomer when I thought the oranges in the background were Planters cheese balls. Funny. I did the same thing. Even funnier that my daughter was bitching yesterday about our tiny clementines.
March 31, 20205 yr 1 hour ago, Brisketexan said: Sorry about the fancy plate - we're outta paper, and not making grocery runs. This is the only thread where coronavirus bumps up our classiness
March 31, 20205 yr 1 hour ago, NorthLoop said: This is the only thread where coronavirus bumps up our classiness He's not wrong.
April 1, 20205 yr 6 hours ago, Steel Shank said: Cutco for the win! Bowling ball handles, Double D edge meal knives. Yeah I sold those one summer > 30 years ago. They rock.
April 1, 20205 yr I knew these questions would come brethren of the clan shank. I was feeding a family of 5 and had to make naoch for all in the first pan or 3. Then it went bedlam with all the toppings for daddy’s fatass. ‘‘Twas glorious. The “meat” (such a basic unforgivable description) was cubed lean brisket. You’re welcome philistine.
April 1, 20205 yr And the variety of the naoch on offer is truly impressive... some with brisket, some just bean and cheese, some bean and cheese with japs and onion for a bit of zing. A tasting menu that only a true gentleman can appreciate.
April 1, 20205 yr A little cream cheese and candied jalapeno cornteen snack with a side of Prasek's summer sausage.
April 1, 20205 yr 17 hours ago, deft said: Naoch don’t need a plate. Right off the pan brotha man Hmm it might be time for a nacho argument. I just throw the chips on the pan, then throw the toppings on.
April 1, 20205 yr Hmm it might be time for a nacho argument. I just throw the chips on the pan, then throw the toppings on.When it comes to the naoch, I’m as liberal as it gets. You should have the freedom to arrange and top with whatever the fuck you want. Godspeed. Sent from my iPhone using Tapatalk
April 1, 20205 yr 3 hours ago, dingleberryswitzer said: Hmm it might be time for a nacho argument. I just throw the chips on the pan, then throw the toppings on. Do you fucking gutter dwellers not have a nacho butler?? Fucking pheasants.
April 1, 20205 yr On 3/31/2020 at 12:59 PM, Brisketexan said: Boudin and crackers at the work station. Sorry about the fancy plate - we're outta paper, and not making grocery runs. I will just go ahead and assume that the crystal is just out of the shot.
April 1, 20205 yr 18 minutes ago, Anastasis said: I will just go ahead and assume that the crystal is just out of the shot Crystal? Meth?
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