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#4401

I was introduced to spam as a kid in the 60's and thought the fried spam sandwich my mom served me was great. I asked her if we could have this more often and she said nope. My dad hated the stuff since he had to eat so much of it when he was in WWII.

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#4402
I’ll give it a go and post results here. I HATE mustard though. Anyone try it with Mayo/Miracle Whip?

My wife will only eat it in sandwich form with white bread and miracle whip.
I’m team mustard.
#4403

I am honored that I was responsible for so so spam talk.
Love it or hate it...Murica.
And in these fucking times we need more Murica.

#4404

Spam gets a bad rap. It's made from good cuts of pork, not scraps like Armour Treet. Do not get the products confused.

I'm #TeamSpam.

#4405

My wife will only eat it in sandwich form with white bread and miracle whip.
I’m team mustard.

Are you trying to seduce me?
#4406

Next time you fire up the smoker, throw a can of Vienna sausage in there (opened of course) . However long you want, its crack. 

#4410
2 hours ago, Tailgate said:

Two fried eggs, three jimmy dean links, toasted hamburger bun and two slices of American.

e149d6729f988dea9a75290541d35ea0.jpg

Holy shit...I'm not sure I could eat that whole thing, but I'd certainly try.

#4411

/csb alert

All the Spam talk is making Al nostalgic.  Little Al was taken to the first few Spamarama events in Austin back in the day.  Al's Mom wanted her children steeped in the Austin culture long before it became a thing, as a transplant from New England, she was ahead of her time and we did all things Austin and free.   Spam was also not allowed in Case de Czervik because it was considered food for the poors, so the Spam experience was limited to Spamarama or the occasional friends house that served it, nonetheless it has great memories.  Fun fact, we were the poors.

/csb

#4413
1 hour ago, futureman said:

goddamn I’m gonna have to grab some spam next time I’m at heb.  never tried the stuff. 

Slice it long way for the big patty. Give it a good browning on both side. Plain is hard to beat but the habanero flavor is excellent.

Contrary to popular conception, Spam ain't cheap. But if you want some salty pork goodness, it's great.

Uberthin and crispy Spam is crack.

Edited by RPM

#4414

This is still my current dilemma. 

On 7/18/2020 at 7:38 PM, ss13 said:

Walmart is my closest grocery store, they haven’t had a single can of any variety of Spam except Original or low-sodium since ‘Rona started. No jalapeño, garlic, Tabasco, black pepper, nada. 

 

#4418

All this talk of canned meat, what about deviled ham?  My mother sometimes gave that to us smeared on crackers.  I don’t know if this is poor folks food or not.  I recall salty AF though. 

#4419
All this talk of canned meat, what about deviled ham?  My mother sometimes gave that to us smeared on crackers.  I don’t know if this is poor folks food or not.  I recall salty AF though. 

Po people food fo sure. Working poor to be exact.

Homesick Texan has a homemade version on her website. It’s really good.
#4420
Two fried eggs, three jimmy dean links, toasted hamburger bun and two slices of American.

e149d6729f988dea9a75290541d35ea0.jpg

I ate two of these last night. Instead of the JD sausage, I had ham. But otherwise, exactly dog. Salud!
#4428
On 8/29/2020 at 4:29 PM, Hank_Hill said:

Somehow have yet to try spam. I’m not particularly against it, don’t avoid it, it just hasn’t occurred yet.

What 3rd world country do you live in?

#4429

My mother in law makes a chopped Spam salad, like a ham salad or tuna salad but with Spam instead.  It tastes like poverty, and is delicious.

 

 

#4431
8 minutes ago, utee94 said:

My mother in law makes a chopped Spam salad, like a ham salad or tuna salad but with Spam instead.  It tastes like poverty, and is delicious.

 

 

We do this with Spam and bologna as well. Run it through the grinder with the coarse blades, add chopped onions and sweet pickle relish. Add cumin and lots of celery seed. mix it all with your choice of glue, I prefer Miracle Whip but mayo or Ranch dressing are acceptable too. I like to open a home grown mater and put a big scoop of this in the middle. Makes a great lunch.

#4432
Just now, Shoxthemonkey said:

We do this with Spam and bologna as well. Run it through the grinder with the coarse blades, add chopped onions and sweet pickle relish. Add cumin and lots of celery seed. mix it all with your choice of glue, I prefer Miracle Whip but mayo or Ranch dressing are acceptable too. I like to open a home grown mater and put a big scoop of this in the middle. Makes a great lunch.

Yup, she has a grinder for the sole purpose of making Spam salad, never uses it otherwise.

 

#4433

I bought my wife a food processor years ago but she insists on clamping her grandma's old crank grinder to the edge of the countertop and whaling away on just about anything.  Says the texture is so much better. Whatever, it's delicious.

#4436
12 hours ago, Shoxthemonkey said:

I bought my wife a food processor years ago but she insists on clamping her grandma's old crank grinder to the edge of the countertop and whaling away on just about anything.  Says the texture is so much better. Whatever, it's delicious.

She's not wrong. Food processor =/= grinder.

#4438
1 hour ago, CycleTex87 said:

Isn’t there a cannedchicken.gif somewhere?

jZtDCn.gif

And.....I'd probably eat that.  I mean, not like a roast chicken or anything, but bet you can make a decent pot of soup with it.

#4440
50 minutes ago, Brisketexan said:

jZtDCn.gif

And.....I'd probably eat that.  I mean, not like a roast chicken or anything, but bet you can make a decent pot of soup with it.

Never eaten the canned whole bird, but I've eaten several times my body weight in Sweet Sue Chicken and Dumplings. They are by far the bestest canned C&D you'll find. No survival bag should be without some.

sweet-sue-chicken-dumplings-000129304.jp

 

#4441
2 hours ago, Brisketexan said:

jZtDCn.gif

And.....I'd probably eat that.  I mean, not like a roast chicken or anything, but bet you can make a decent pot of soup with it.

Yes, that’s one canned chicken gif. There’s another one I was thinking more of.  Less appealing. 

#4442
9 minutes ago, CycleTex87 said:

Yes, that’s one canned chicken gif. There’s another one I was thinking more of.  Less appealing. 

spacer.png

#4443
30 minutes ago, Covri said:

spacer.png

It isnt often that this site gets me by surprise, but that one got me.

#4445
2 minutes ago, Brisketexan said:

But....you liked it, right?

Well duh

#4447
6 hours ago, RPM said:

They are by far the bestest canned C&D you'll find.

that’s great news.  always on the hunt for a better can of chicken and dumplings. 

#4449

Wife away for a couple of days. The boy and I thus selected our own menu. Just some spicy dark with taters and okra.

9afc16d5f50d551d7955a4110ccd3b3c.jpg

The plate is melamine/plastic Texas flag pattern we got at HEB probably 15 yrs ago.

#4450
On 8/30/2020 at 10:18 AM, Tailgate said:

Two fried eggs, three jimmy dean links, toasted hamburger bun and two slices of American.

e149d6729f988dea9a75290541d35ea0.jpg

I appreciate the inspiration.  I'm going to go with some Earl Campbell hot links instead of the Jimmy Deans though.

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