Jump to content
View in the app

A better way to browse. Learn more.

Surly Horns

A full-screen app on your home screen with push notifications, badges and more.

To install this app on iOS and iPadOS
  1. Tap the Share icon in Safari
  2. Scroll the menu and tap Add to Home Screen.
  3. Tap Add in the top-right corner.
To install this app on Android
  1. Tap the 3-dot menu (⋮) in the top-right corner of the browser.
  2. Tap Add to Home screen or Install app.
  3. Confirm by tapping Install.
Football ... Basketball ... Baseball ... Other Sports ... Futbol ... 🤫995🤫 ... Gambling ... Movies & TV ... Music ... Hobbies ... Lulz ... Food & Travel ... Daily Texan ... Business & Markets ... Cloak Room ... Help ... For Sale ... Board Discussion ... Advertise... Tailgate Donations

Featured Replies

  • Replies 11.7k
  • Views 898.6k
  • Created
  • Last Reply

Top Posters In This Topic

Most Popular Posts

  • ChickenSandwich
    ChickenSandwich

    Apologizes for plates, paper could not take the girth.    Made chili.Flour tortillas from Monterey Time for a Frito burrito.    Cheese under chili   

  • Worked at the ranch today with Dad, he turned 87 last Sunday and was mad at me because I would not let him run the chainsaw. Since we went into town early today for some fencing we didn’t feel like d

  • Steel Shank
    Steel Shank

Posted Images

Leftover frozen pizza, and a cold chicken leg.  

Looks like a PERFECT breakfast.

2 hours ago, Cheeseweasel said:

If you don't lick it off the table, you've lost my respect.

But of course!

Is that a jalapeño I see peeking out there at 2 o'clock? I would eat the fuck out of that. 

Jalapeño would have been greatness but didn't have any unfortunately, did bell pepper, onion, provolone and little horseradish

Breffiss on a Bun. As a snack. At nite.

Eggs, Opa’s jap & chee, diced japs, cheddar, hot sauce.

2ffc094d727837b8fe76428c5c32826c.jpg

2 hours ago, NateHitch said:

Leftover beef short rib night035288f5d3ddf4b74abe139bb483da29.jpg

This fits in the sandwich thread and in the shit you cooked thread. This looks glorious.

18 hours ago, Brisketexan said:

Leftover frozen pizza, and a cold chicken leg.  

Looks like a PERFECT breakfast.

9.9

Splash of hot sauce on both would have sealed the deal for me.

Opas jap and cheese over an open fire placed in a tortilla with some processed cheese and mustard after gutting a deer is the high life. 

  • Author
2 minutes ago, NateHitch said:

Pre dinner snacks369a25a755a6e6b4248f78fdd3f47ec6.jpg

If those peppers were slightly smaller, you could fit five of them in a highlife configuration.

I was trying to figure out the best place to put this link and decided Shank's thread was most deserving.

 

The Five Worst Canned Foods You Can Easily Find In America:

https://www.houstonpress.com/restaurants/the-five-worst-canned-foods-you-can-easily-find-in-america-6414240

Quote

3. Canned Tongues Ah, tongue, the food that tastes you as you taste it. 

Quote

1. Pig Brains

I don't know how drunk I'd have to be to eat something that a living thing used to think with, but if I ever do get that drunk, I certainly hope someone sober is there to drive me to the hospital.

 

breakfast of champions.

B7-EDFE5-C-A020-4921-A65-E-E445-BAFD23-C

Edited by Anastasis

Parisa (ground round, cheese, onion, jalapenos) and beef jerky.  I am trying to eat more healthy, so no saltines/carbs.  I just ate the parisa using the beef jerky as a utensil. 

4 minutes ago, Brisketexan said:

Man, I love parisa.  Make your own, or get it from Castroville?

Dziuks in Castroville. I drop in there just about every time I run by the deer lease to pick up parisa, dried sausage and some of the qual wraps.  

3 minutes ago, Anastasis said:

Dziuks in Castroville. I drop in there just about every time I run by the deer lease to pick up parisa, dried sausage and some of the qual wraps.  

Man, I love that shit.  I have had connections over the years who would bring me some.  Haven't had it in ages.


One with queso and one with chili. It’s like two fat chicks at the same time. When you’re done, instant regret.

What’s wrong with 2 fat chicks?

What’s wrong with 2 fat chicks?

Yeah? And for that matter, 2 fat chicks with chili and queso? Huh?
  • Popular Post

6efa45742f0af23c51150a65b3c9a316.jpg
e4d38b8a7a3886823f656f42ef743c04.jpg
22974249d406a0830b10a89f6dea3a34.jpg
42b65362c67db0542ebe503da9e6bb6d.jpg
93b697a21568d73a53edbe4e20b0845d.jpg

I fucking hate OU.

3 hours ago, Whatever said:


What’s wrong with 2 fat chicks?

At least these 2 know how to cook... 

3799ef669d7823f8cc09c271eede2809.jpg

20 minutes ago, Brisketexan said:


Yeah? And for that matter, 2 fat chicks with chili and queso? Huh?

Hopefully in bowls and not on them, ala whip cream girl from Varsity Blues. 

Hopefully in bowls and not on them, ala whip cream girl from Varsity Blues. 

Man...you do NOT know how to live.

76903547f03b7c12fe8cf7994038843c.jpg

Forgot to eat dinner. Forgiveness please on the actual plate.

Truth be told I made a Dino taco and it was glorious

  • Popular Post

Losing to OU makes me drunk
8-A90-E04-B-CC35-40-F8-AEAE-70-F8-E03-E1

At least these 2 know how to cook... 
3799ef669d7823f8cc09c271eede2809.jpg
Those are two fat ladies, not chicks.
1 hour ago, Hank_Hill said:

Losing to OU makes me drunk
8-A90-E04-B-CC35-40-F8-AEAE-70-F8-E03-E1

is that a coffee cup full of ranch?

is that a coffee cup full of ranch?

Is this America? I thought this was America. Fuck yeah that’s what it is.

Because America.
2 minutes ago, Brisketexan said:


Is this America? I thought this was America. Fuck yeah that’s what it is.

Because America.

tumblr_n3odvq5fpk1t6cr7go1_400.gif

23 minutes ago, futureman said:

is that a coffee cup full of ranch?

I don’t/do want to talk about it

On 10/9/2020 at 9:44 AM, Orange&White said:

I was trying to figure out the best place to put this link and decided Shank's thread was most deserving.

 

The Five Worst Canned Foods You Can Easily Find In America:

https://www.houstonpress.com/restaurants/the-five-worst-canned-foods-you-can-easily-find-in-america-6414240

 

Whoever wrote that sounds like they've never had a good taco. 

8 minutes ago, Hank_Hill said:

I don’t/do want to talk about it

I think it’s a strong move and I applaud it.  merely wanted clarification. 

My very hungover breakfast this morning - egg, sausage and hot sauce biscuit 0ee56448b75a49456befc821d83bb3c6.jpg

Sent from my SM-A515U using Tapatalk

On 10/8/2020 at 6:06 PM, Judge Roybeanbag said:

If those peppers were slightly smaller, you could fit five of them in a highlife configuration.

We're going to need a larger cracker.

I don’t really know what I expect from heaven, but if it doesn’t rhyme with ribeye on the tailgate, a sunset, and s’mores I’ll be damned. 
 

B76-A65-AA-A64-D-47-F7-B836-2-FC72-D1986
 

2-C4-DB43-D-AC88-424-E-8-B99-644-B8-DEC6
 

 

1-D061-A0-F-9-BF2-4182-8-E0-F-AC1828-EA5

 

On 10/9/2020 at 5:00 PM, Anastasis said:

Dziuks in Castroville. I drop in there just about every time I run by the deer lease to pick up parisa, dried sausage and some of the qual wraps.  

Is Medina County the only one making it now? 

20 hours ago, RMac5 said:

Is Medina County the only one making it now? 

I don't know of any place outside of medina county that makes it. 

  • Author
1 hour ago, Anastasis said:

I don't know of any place outside of medina county that makes it. 

Courtesy of Hornius Emeritus and his Texas Highways connection, make your own.  If you have a grinder, use a good cut of really lean sirloin.  Note I can’t make this at home, only at deer camp.  

https://texashighways.com/eat-drink/recipes/recipes-entrees/parisa-pronounced-pah-ree-sa/

 

4 minutes ago, Judge Roybeanbag said:

Courtesy of Hornius Emeritus and his Texas Highways connection, make your own.  If you have a grinder, use a good cut of really lean sirloin.  Note I can’t make this at home, only at deer camp.  

https://texashighways.com/eat-drink/recipes/recipes-entrees/parisa-pronounced-pah-ree-sa/

 

Yeah. It’s pretty straight forward. My grandma didn’t put peppers in hers though. Each Castro colony town in Medina county has their own variation. Castroville didn’t do peppers from what I understand. She ate that stuff On saltines with a cold beer into her late 80s. We had to finally cut her off after a hip surgery and some lingering E. coli and other shit. 

  • Author
Just now, Anastasis said:

Yeah. It’s pretty straight forward. My grandma didn’t put peppers in hers though. Each Castro colony town in Medina county has their own variation. Castroville didn’t do peppers from what I understand. She ate that stuff On saltines with a cold beer into her late 80s. We had to finally cut her off after a hip surgery and some lingering E. coli and other shit. 

I usually half that recipe as two lbs of stuff is a lot.  I have a whole old bohemian beer joints chimney worth of D’Hanis fire bricks, about 300 or so of them from that area.  Meant to make a pit 30 or so years ago out of them and never got around to it.  

We have a pretty nice meat locker outside of Amarillo, need to get him to grind me up some fresh sirloin and make my own. Thanks for the link Judge!

4 hours ago, Anastasis said:

I don't know of any place outside of medina county that makes it. 

this prompted me to do some googling.  pretty cool.  that shit really is native to medina county.

https://www.bonappetit.com/trends/article/15-raw-meat-dishes-from-around-the-world

Parisa (South Texas)
The Upper Midwest calls steak tartare "tiger meat," but it's pretty much the same dish as the French original. This hyperlocal South Texan dish, on the other hand, is a horse of a different color. Coming from a particular area west of San Antonio where Alsatian immigrants settled in the 1800s, Parisa is a mix of raw beef, bison, or venison, mixed with cheddar cheese, minced onions, and some kind of pepper. One butcher shop in particular, Dziuk's, in Castroville, still sells it fresh from its case every day. 

Pretty sure I saw parisa at schotts market, hwy 16 just west of 1604. About 10 minutes from the house so I’ll try to check it out again soon. Not Medina county.

19 minutes ago, deft said:

Pretty sure I saw parisa at schotts market, hwy 16 just west of 1604. About 10 minutes from the house so I’ll try to check it out again soon. Not Medina county.

Yeah they have it. I pick it up at least once a month. I want to drive out to Castroville and try theirs to compare. 
 

Schotts is a badass meat market btw. We live pretty close to one another by the sound of it as well. 

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...
Football ... Basketball ... Baseball ... Other Sports ... Futbol ... 🤫995🤫 ... Gambling ... Movies & TV ... Music ... Hobbies ... Lulz ... Food & Travel ... Daily Texan ... Business & Markets ... Cloak Room ... Help ... For Sale ... Board Discussion ... Advertise... Tailgate Donations

Configure browser push notifications

Chrome (Android)
  1. Tap the lock icon next to the address bar.
  2. Tap Permissions → Notifications.
  3. Adjust your preference.
Chrome (Desktop)
  1. Click the padlock icon in the address bar.
  2. Select Site settings.
  3. Find Notifications and adjust your preference.