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Featured Replies

Nacho Urias, Waxahachie, Tx.

Playboy wild thing!

This nacho right? Big celeb on the scat site.

Pile of nachos or individual nachos???

 

its the fucking breakfast taco with or without eggs all over again. 

Personally, I think the finest way to serve nachos would be with a grated & melted cheddar + jack mixture on the chips themselves PLUS a righteous bowl of great queso on the side, because inevitably some of the lower chips don't get their optimal coating of melted cheese.  But that's just me.

1. Take store bought corn tortillas. Cut in half. Pan fry in about .5” of oil until almost burnt. 

2. Make your own refrieds. 

3. Put beans on “chip”. Cheese, japs, brisket. 

4. After they come out of oven put a little cojita on. 

Stuff your face. 

This is how the wife makes them. 

The hell is nacho? Are you talking about naoch?

NAOCH!

The Pepe's Nachitos at Texas Chili Parlor are my favorite in town... simple greatness.

Speaking of the Texas Chili Parlor, does anyone know what's up with their website?

It's in Indonesian and running it through Google Translator gives some strange phrases.

 

Quote

Welcome to Texas Chili Parlor

Welcome to visitors, this is one of the best original eating places in Texas from Casino198.

Equipped with a famous restaurant license from Texas, TCP makes you your favorite place to eat.

 

check the steel shank thread

edit: damnit clicked on this thread from the front page without realizing i was in one of city boards. 

Edited by elfenix

On 2/7/2019 at 8:11 AM, VolenteHawk said:

Green chili beef nachos at Cover2/3 are legit.

 

Truth.  My kid gets those once a week. I wish I could eat that terribly.

We used to eat a lot at ZuZu when our kids were younger, and I would usually get the chicken nachos.  Smothered with refried black beans and mozzarella cheese, and I'd load up with extra pico and diced peppers at the fixins bar.  There are better nachos in town, but if I want something quick and cheap to pick up on the way home, they're pretty solid.

59 minutes ago, South Austin said:

We used to eat a lot at ZuZu when our kids were younger, and I would usually get the chicken nachos.  Smothered with refried black beans and mozzarella cheese, and I'd load up with extra pico and diced peppers at the fixins bar.  There are better nachos in town, but if I want something quick and cheap to pick up on the way home, they're pretty solid.

I always forget about ZuZu.  Their refried black beans are legit.  We're the same -- now that our kids are all teenagers for some reason we just never go.

5 hours ago, Post Oak said:

Jade's nachos 

From her autopsy?

6 hours ago, Post Oak said:

Jade's nachos 

 

the-rising-sun-inn.jpg

What the fuck is that dish in the background?  I can make out a piece of white bread and a slice of lemon, and what looks like some fucked-up kind of pasta salad.  Is this what poverty is like? 

Not really the “type” of nachos we’re discussing, but Surf & Turf’s ribeye nachos with extra queso is one of my favorite gameday dishes.  

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