September 6, 20196 yr Got some of these bad boys coming. Will report back Patricio, should you tell him or should i?
September 17, 20196 yr On 6/16/2019 at 12:28 AM, hornian said: The Mi Tienda refried beans are legit. 4 ingredients: Water, Pinto Beans, Lard, Salt https://www.heb.com/product-detail/h-e-b-mi-tienda-refried-pinto-beans/1705165 Better than most Mexican restaurant’s beans north of San Antonio. There's a new one that has chorizo that's the bees knees.
September 17, 20196 yr 44 minutes ago, Mack Tripper said: There's a new one that has chorizo that's the bees knees. I actually prefer the OG, but the chorizo one is very good. I also like their bagged Mexican rice they sell, usually next to the bags of beans.
September 17, 20196 yr On 9/5/2019 at 9:17 PM, Post Oak said: Got some of these bad boys coming. Will report back Awful
September 18, 20196 yr 2 hours ago, Post Oak said: Awful Yeah. They had the texture of crushed glass.
September 18, 20196 yr 17 hours ago, hornian said: I actually prefer the OG, but the chorizo one is very good. I also like their bagged Mexican rice they sell, usually next to the bags of beans. was disappointed in the rice. possibly because i expected it to be as good as the beans. wasn't bad. but wasn't "fucking awesome" like the beans in a bag are. On 9/5/2019 at 8:02 PM, DougO said: I was at HEB a while ago and they're having this thing where all HEB branded stuff is 10% off. I don't know if it's some kind of anniversary or Texas national holiday of some kind or what. The jalapeno and cheese summer sausage is sublime. Grabbed a couple of cans of their charro beans to stash away. The Heritage pepper jack sausage ring is a constant in my basket and fridge. HEB stuff rules, almost without exception. It should be a dang holiday. i got that too. had no idea. for most non-produce/protein products, i typically buy HEB branded shit anyway. ended up "saving" $25 that day, which was the most I've ever "saved" when checking out.
September 18, 20196 yr Stupid question but are the beans in a bag refrigerated? Thinking of having jr. ring a bag or two.
September 18, 20196 yr 8 hours ago, DoobieWah said: Excellent for nachos. Yep the best. Tried these they were rubbish Now these on the other hand
October 1, 20196 yr H-E-B will now serve Killen's Barbecue brisket.The barbecue restaurant announced the news on Instagram that the supermarket will sell its seasoned pit-smoked pecan and oak brisket.The best part is the brisket is fully cooked, so you can cut out the wait time. The brisket retails at $12.99 per pound.
October 1, 20196 yr Wanna get fat and then go get an angioplasty? Step right up to HEB's bakery. The sour cream crullers are verruh good.
October 2, 20196 yr 18 hours ago, TonyTexas said: H-E-B will now serve Killen's Barbecue brisket. The barbecue restaurant announced the news on Instagram that the supermarket will sell its seasoned pit-smoked pecan and oak brisket. The best part is the brisket is fully cooked, so you can cut out the wait time. The brisket retails at $12.99 per pound. not at my HEB yet sadly is this state wide or only in Houston area?
October 2, 20196 yr not at my HEB yet sadly is this state wide or only in Houston area?Houston stores only. $12.99 seems like a pretty fair price. The same price as the H-E-B house roasted brisket that you can find in the deli.
November 9, 20196 yr HEB carne guisada and refrieds. They’re aight. Meat was low grade but tasted good. My homemade guisada is better.
November 9, 20196 yr On 10/1/2019 at 4:18 PM, deadshank said: Wanna get fat and then go get an angioplasty? Step right up to HEB's bakery. The sour cream crullers are verruh good. Glad I scanned the last page before I posted. Holy torpedoes, batman. Best damn old fashioneds I've ever tried and you know I'm a reliable source since I'm already fat. Heat it up for 10 seconds and it falls apart in your hand and gives your mouth an orgasm. A mouthgasm, if you will.
November 10, 20196 yr 7 hours ago, BigHorn'13 said: Glad I scanned the last page before I posted. Holy torpedoes, batman. Best damn old fashioneds I've ever tried and you know I'm a reliable source since I'm already fat. Heat it up for 10 seconds and it falls apart in your hand and gives your mouth an orgasm. A mouthgasm, if you will. I gave your mom a mouthgasm last night.
November 10, 20196 yr On 11/8/2019 at 7:23 PM, CooterBrown said: HEB carne guisada and refrieds. They’re aight. Meat was low grade but tasted good. My homemade guisada is better. My homemade is ok, but could be better. I’ve got some axis round thawing, could you share your recipe? Could be a good recipe for shit you kill and eat thread. Edited November 10, 20196 yr by LW Goatman 1234
November 10, 20196 yr My homemade is ok, but could be better. I’ve got some axis round thawing, could you share your recipe? Could be a good recipe for shit you kill and eat thread.Use this:Coat 2 lbs stew meat in flour, salt, pepper. Brown in oil. Add a diced large onion and sauté. Add seasoning and 3 cups beef stock. Cover and simmer for probably 1-1.5 hours. Add 4 diced tomatoes and a diced green pepper. Cover and simmer for another 30 minutes. Uncover and salt to taste. Let it simmer uncovered and reduce. To make it thicker add a cornstarch slurry.
November 10, 20196 yr i would brown and simmer before adding flour / salt / pepper / seasonings but I might try it your way the next time. my last batch of carne g was damn good. whole foods beef ftw Edited November 10, 20196 yr by tx 3 putt
November 10, 20196 yr 13 hours ago, BigHorn'13 said: Glad I scanned the last page before I posted. Holy torpedoes, batman. Best damn old fashioneds I've ever tried and you know I'm a reliable source since I'm already fat. Heat it up for 10 seconds and it falls apart in your hand and gives your mouth an orgasm. A mouthgasm, if you will. Those are outstanding, I agree. But I suggest that you get you one of their glazed croissants and you’ll never look at the crullers again. Their glazed croissants, when fresh, are perfection
November 10, 20196 yr 18 hours ago, CooterBrown said: Use this: Coat 2 lbs stew meat in flour, salt, pepper. Brown in oil. Add a diced large onion and sauté. Add seasoning and 3 cups beef stock. Cover and simmer for probably 1-1.5 hours. Add 4 diced tomatoes and a diced green pepper. Cover and simmer for another 30 minutes. Uncover and salt to taste. Let it simmer uncovered and reduce. To make it thicker add a cornstarch slurry. Closing in on completion, incredible. Thanks for the notes. Y’all on the sidelines need to get in on this
November 11, 20196 yr Those are outstanding, I agree. But I suggest that you get you one of their glazed croissants and you’ll never look at the crullers again. Their glazed croissants, when fresh, are perfection The truth....this man knows it.
November 12, 20196 yr Think NL mentioned their canned chili awhile back. Had it for Frito pie tonight, ain’t mad at it. Sidenote... regular Fritos or Scoops for your pie? I vote Scoops.
November 12, 20196 yr 11 hours ago, spystud13 said: Sidenote... regular Fritos or Scoops for your pie? I vote Scoops.
November 12, 20196 yr 11 hours ago, RMac5 said: Regular. Scoops are for bean dip. Correct. Scoops can also serve as a redeeming transporter of Velveeta and Rotel if you are so inclined.
November 12, 20196 yr 4 hours ago, Reagan1k said: Scoops can also serve as a redeeming transporter of Velveeta and Rotel if you are so inclined. This. And guac. Edited November 12, 20196 yr by Dutch
November 14, 20196 yr Author When I was a kid I would sometimes get the scoop of chili in a bag of cheetos. The baked ones worked best. The Frito pie was a regular thing back in my school days and there was a little discount store just around the block, good cheap lunch, pick your bag and they'll scoop the chili and onions in. You get tired of eating Fritos all the time.
November 14, 20196 yr Author There wasn't any such thing as scoops back in the olden days. They had the regularass Fritos and the huge king sized ones, which I guess was the predecessor to scoops. The little skinny worked better mixed the chili, but you can't let them soak too long and get all soggy.
November 14, 20196 yr 45 minutes ago, TexasMan said: Give me scoops or give me death How adorable. I just want to bounce you on my knee. #nopedo
November 15, 20196 yr Better than Good Bacon Jalapeno Jam Mix it with some cream cheese, cheddar and ranch powder.
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