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Featured Replies

Cool Ranch Doritos > Nacho Cheese Doritos.


I don’t think this one is that unpopular.
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Someone find their sales figures, have a feeling Nacho Cheese would be blisteringly far ahead. 

 

It's more the consistency I guess that the color. But I don't know I have no problem with mustard or bbq sauce. It's the combo of the light color, creamy consistency and non sweetness. It gives me the heebie jeebies. I can't even smell cool ranch Doritos without wanting to vomit.

I can’t believe I’m going to post this...

I can’t stand anyone who says a good steak doesn’t need sauce . I irrationally hate them.

if you put a gun up to my head I would say the best tasting wine is a white zinfandel.

i can’t stand bacon on my burger . It’s too overpowering . And speaking of bacon I still dip mine in syrup for breakfast like an 8 year old.

3 minutes ago, UTGrad98 said:

I can’t stand anyone who says a good steak doesn’t need sauce . I irrationally hate them.

sorry you’ve never had a good steak?

2 minutes ago, futureman said:

sorry you’ve never had a good steak?

When we go eat at del friscos or Perry’s or wherever I have no shame . I order the filet and ask for a-1 or bournaise sauce on the side. 

5 minutes ago, UTGrad98 said:

When we go eat at del friscos or Perry’s or wherever I have no shame . I order the filet and ask for a-1 or bournaise sauce on the side. 

top 5 thread entry.  great work. 

also just curious but how do you have it cooked?

Edited by futureman

4 minutes ago, futureman said:

top 5 thread entry.  great work. 

also just curious but how do you have it cooked?

You won’t like this answer but medium rare . I’m not an idiot. The sauce brings out the flavor. That’s what people don’t understand.

I agree with no bacon on a burger, jacks up the flavor. 

I don’t mind a house made pan sauce on a filet, I actually love a good hollandaise or bernaise sauce but no way am I putting some bottled store bought sauce on my steak.

You do need a lot of burger to overcome bacon. Single Whataburger with bacon and cheese just drowns out the beef.

7 hours ago, CooterBrown said:

Cool Ranch Doritos > Nacho Cheese Doritos.

Never mind, hate beat me to it.

Edited by Fudge Nuggets

7 hours ago, Baboontyme said:

I didn't read pages 2-4, but I'm gonna run with the ranch thought on Page 1. 

White sauce - any kind of it - is nauseatingly disgusting. Ranch. Sour cream. Mayo. Cream cheese. Alfredo. Hollaindaise. Barf to all of it. If they use mayo or cream to thicken up other kind of sauce. Barf to that also. 

White gravy kicks all sorts of ass.

8 hours ago, Llewelyn Moss said:

Bacon does not necessarily improve a burger. 

Bacon doesn’t necessarily improve a lot of things, imo.   Breakfast and BLTs...  that’s it.  That’s the list for bacon. 

9 hours ago, Baboontyme said:

I didn't read pages 2-4, but I'm gonna run with the ranch thought on Page 1. 

White sauce - any kind of it - is nauseatingly disgusting. Ranch. Sour cream. Mayo. Cream cheese. Alfredo. Hollaindaise. Barf to all of it. If they use mayo or cream to thicken up other kind of sauce. Barf to that also. 

your mom doesnt seem to barf up my white sauce

Edited by MNLonghornFUKM

19 minutes ago, Underdog said:

Bacon doesn’t necessarily improve a lot of things, imo.   Breakfast and BLTs...  that’s it.  That’s the list for bacon. 

It improves southern fried cabbage.  Not so much with northern fried cabbage. 

8 hours ago, UTGrad98 said:

You won’t like this answer but medium rare . I’m not an idiot. The sauce brings out the flavor. That’s what people don’t understand.

A-1 sauce brings out the flavor of the steak?

Image result for wow gif

34 minutes ago, Underdog said:

What about Eastern or Western cabbage? 

No such birds

10 hours ago, Baboontyme said:

I didn't read pages 2-4, but I'm gonna run with the ranch thought on Page 1. 

White sauce - any kind of it - is nauseatingly disgusting. Ranch. Sour cream. Mayo. Cream cheese. Alfredo. Hollaindaise. Barf to all of it. If they use mayo or cream to thicken up other kind of sauce. Barf to that also. 

And here I thought baboon wasn’t such a bad person.  I now know  I’ve been wrong all this time.

10 hours ago, UTGrad98 said:

When we go eat at del friscos or Perry’s or wherever I have no shame . I order the filet and ask for a-1 or bournaise sauce on the side. 

Get the jalapeno blue cheese sauce at ALC. Best thing that ever happened to a steak.

 

2 hours ago, Underdog said:

Bacon doesn’t necessarily improve a lot of things, imo.   Breakfast and BLTs...  that’s it.  That’s the list for bacon. 

wedge salads.  other salads as well.  

On 4/21/2019 at 2:24 AM, Tailgate said:

Chili is best with beans.

 

On 4/22/2019 at 9:28 AM, BayouBill said:

I would put A1 sauce on the greatest steak ever cooked in the all of human history. 

A1 is also fantastic on chicken fried steak and baked potatoes.

Pepsi all day over coke

 

On 4/22/2019 at 12:10 PM, CurlyDumps said:

Brisket is overrated.

 

On 4/24/2019 at 9:55 PM, d.plainview872 said:

The culinary world would be superior without salt, onions, cilantro, and vinegar.

 

18 hours ago, Angry Gorilla said:

Coffee is terrible

e49.jpg

14 hours ago, TwiceHorn said:

Do you mean the chewy things, of whatever flavor, as opposed to anise-flavored candy, of whatever type (hard, chewy, etc.?).  Because although often called "licorice," the chewy things aren't licorice, most especially not the various red ones.  The black ones are "licorice flavored."

I'm talking red vines, and anything in that universe.  All nasty.

And yes, the coffee comment is straight retarded.  

Edited by Sbbruin

2 hours ago, futureman said:

wedge salads.  other salads as well.  

Not a fan of bacon on salads, same goes for steak. 

19 minutes ago, Underdog said:

Not a fan of bacon on salads, same goes for steak. 

Steak on salad is delicious!  

13 hours ago, futureman said:

sorry you’ve never had a good steak?

I will say that the Delmonico at Capital Grille with a little of the aged reduced balsamic they put on top is on point. But thats it. 

After reading the most overrated restaurants in Austin thread, I realized some of my food opinions may be unpopular.  Here goes: 

- breakfast tacos are better with a strip of bacon (not pieces) and should have re-fried beans

- The influx of "Californians" to Austin is making the food better -- not worse

- y mas is the most overrated restaurant in Austin (at least by Surly) 

Unpopular is one thing. Some of these are just plain wrong.

Avocado is a fucking disgusting mushy fart  of a "fruit" that should die a horrible death.

Thinking about the smell, texture, and taste make me want to vomit uncontrollably. 

Come at me, brethren! 

6 hours ago, Underdog said:

Bacon doesn’t necessarily improve a lot of things, imo.   Breakfast and BLTs...  that’s it.  That’s the list for bacon. 

Poppers

41 minutes ago, Ollie Slatt said:

- The influx of "Californians" to Austin is making the food better -- not worse

Absolutely. 

1 hour ago, NeverMarryAStripper said:

I don't like beer.  It all tastes nasty.

So what does your husband buy for you when you go out for the evening?

9 minutes ago, NeverMarryAStripper said:


Strippers

Well-played . . . so long as you don't end up marrying one.

On 4/25/2019 at 2:27 PM, Angry Gorilla said:

Coffee is terrible

I hate coffee. I love coffee with this.

816eswfd5IL._SY450_.jpgGUEST_24c00396-6c7b-4854-81aa-e3862463ab

6 hours ago, futureman said:

wedge salads.  other salads as well.  

200.gif

3 hours ago, TankedBevo said:

Avocado is a fucking disgusting mushy fart  of a "fruit" that should die a horrible death.

Thinking about the smell, texture, and taste make me want to vomit uncontrollably. 

Come at me, brethren! 

Avocado is fucking amazing always, avocado prices suck 

3 hours ago, Carl Spackler said:

Well-played . . . so long as you don't end up marrying one.

too late

pineapple makes perfect sense on pizza.
 
 
 
 
 
 
jk whoever got that idea first should perish in hell
I'm a fan of a pearl harbor from time to time
On 4/21/2019 at 5:35 PM, billfromlaketravis said:

I like crawfish with seasoning  applied after the boil. That's a pretty hot take with Louisiana people. 

Just keep that crap in Lake Travis and we're good.

On 4/21/2019 at 5:35 PM, billfromlaketravis said:

I like crawfish with seasoning  applied after the boil. That's a pretty hot take with Louisiana people. 

Why, to eat boiled crawfish covered in powder, I'll pass. I lived in VA. and experienced this method of eating seafood. It's not good.

1 hour ago, Tasking Monkey said:

Why, to eat boiled crawfish covered in powder, I'll pass. I lived in VA. and experienced this method of eating seafood. It's not good.

Eating Blue crabs suck...  I grew up on the Chesapeake bay...  sitting around drinking beer...sure.  Why ruin that with crabs?

I'm fine with Gluten

Salmon is terrible in any fashion.  Tastes like it came from a forgotten bait bucket left in the sun. 

Edited by Reagan1k

Salmon is terrible in any fashion.  Tastes like it came from a forgotten bucket left in the sun. 

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