Jump to content
View in the app

A better way to browse. Learn more.

Surly Horns

A full-screen app on your home screen with push notifications, badges and more.

To install this app on iOS and iPadOS
  1. Tap the Share icon in Safari
  2. Scroll the menu and tap Add to Home Screen.
  3. Tap Add in the top-right corner.
To install this app on Android
  1. Tap the 3-dot menu (⋮) in the top-right corner of the browser.
  2. Tap Add to Home screen or Install app.
  3. Confirm by tapping Install.
Football ... Basketball ... Baseball ... Other Sports ... Futbol ... 🤫995🤫 ... Gambling ... Movies & TV ... Music ... Hobbies ... Lulz ... Food & Travel ... Daily Texan ... Business & Markets ... Cloak Room ... Help ... For Sale ... Board Discussion ... Advertise... Tailgate Donations

Featured Replies

  • Replies 7.2k
  • Views 661.7k
  • Created
  • Last Reply

Top Posters In This Topic

Most Popular Posts

Posted Images

  • Popular Post
#4905

Been a long time since I’ve been on here and I really don’t know why. A smoke this weekend though brought me back. Boudain stuffed gator, smoked chicken and a shrimp boil in case the gator was a flop. Spoiler, it wasn’t

2ac383939070cee91b9580544f5e69af.jpg




b92ba25e1a3c6f00b0e6c258781b12a9.jpg

68902d70be45db0cc1c7ac49b01c59f3.jpg
4d8c1abe6930e765b0b0a4ac2c6466ae.jpg


Fucking delicious man. Pointer I’m very glad I found was to cut out the fat from the tail. It doesn’t render and makes it taste a bit fishy. Next time I do this, I will go bigger. This was just dipping my toe in, but really good. Even the kids loved it and there were zero leftovers.

#4906

Awesome. Where did you get the gator?

1 hour ago, JSB said:

Been a long time since I’ve been on here and I really don’t know why. A smoke this weekend though brought me back. Boudain stuffed gator, smoked chicken and a shrimp boil in case the gator was a flop. Spoiler, it wasn’t

2ac383939070cee91b9580544f5e69af.jpg




b92ba25e1a3c6f00b0e6c258781b12a9.jpg

68902d70be45db0cc1c7ac49b01c59f3.jpg
4d8c1abe6930e765b0b0a4ac2c6466ae.jpg


Fucking delicious man. Pointer I’m very glad I found was to cut out the fat from the tail. It doesn’t render and makes it taste a bit fishy. Next time I do this, I will go bigger. This was just dipping my toe in, but really good. Even the kids loved it and there were zero leftovers.

 

#4908
On 5/9/2023 at 11:05 AM, Spoosner said:

Awesome. Where did you get the gator?

 

creolefood.com is a site I order spices and kings cakes from. They had a special running on whole alligators so I went for it. They shipped it in dry ice. 

  • Popular Post
#4909

Had a hankering for some beef tips & rice.   Did it in the instant pot, and over basmati rice.  Was pretty damn tasty for a first run at home in an instant pot.  
 

 

2AEF8683-2B81-4BEA-B288-0BF21BC6BCB1.jpeg

2B05EA92-432E-400A-A5E8-745DDB25338A.jpeg

76302203-8E29-4233-A568-9E47E09BAE19.jpeg

#4911

Did a little mediterranean after going to the farmers market today. Crostini with Tuscan chicken and grated parm; and heirloom tomatoes with mozzarella and basil. Nice and light for a warm spring evening. 

20230513_182506.thumb.jpg.03759a80141590bf5af501329d9d358f.jpg

#4914

Did some Chicken Piccata for Mother’s Day.   Didn’t get my chicken as browned as I’d normally like, but it was juicy and delicious.   Also forgot parsley and wasn’t about to make a special trip to The Jungle for it.   
 

 

D09AF8BD-1687-40AB-A53D-9B302B0849C1.jpeg

#4915
2 minutes ago, Trey3216 said:

Did some Chicken Piccata for Mother’s Day.   Didn’t get my chicken as browned as I’d normally like, but it was juicy and delicious.   Also forgot parsley and wasn’t about to make a special trip to The Jungle for it.   
 

The day I came over all Monty Python, know what I mean?

#4919

Had to try this smoked ghost pepper powder I just got. Sprinkled some into my pad see ew. Definitely adds a good kick.....

PXL_20230515_230519276.PORTRAIT.thumb.jpg.7885ce39c1cdc71d1497bf92d9899d0b.jpg

PXL_20230515_233329967.thumb.jpg.ee40a0376c83c1a71efac06c486fe012.jpg

#4920
On 4/24/2023 at 7:43 AM, South Austin said:

Pretty easy.  Salt and pepper some bone-in skin-on chicken thighs and sear skin down in a cast iron skillet in a bit of olive oil on medium heat for about 15 minutes.  Meanwhile, combine a mixture of 1 lb halved small Yukon gold or fingerling potatoes, tsp. oregano, two minced garlic cloves, olive oil, salt, pepper, and 10 pepperoncinis.  Once the thighs are browned, turn over skin side up, and nestle the potato mixture between the thighs, and then put half a cup of the pepperoncini brine in the skillet.  Bake in the oven at 425 for about 40 minutes.  Then take the chicken out of the skillet and cook the potatoes in the chicken drippings on high heat for about 4 minutes to get them nice and golden.  Take the skillet off the heat, add the chicken back in, and then add 2-3 stalks of finely chopped celery, half a red onion thinly sliced, and parsley.

Got the recipe from Bon Appetit and made it last night for the first time.  It slammed hard.

Saw the post and had to make it. Damn good. Reminded me of a Peruvian dish.

  • Popular Post
#4922

Have always wanted to make dolma, so made for a get together with colleagues. One of them is a vegetarian, so filling is rice, onions, and herbs. Took a while to fill each one, but they came out good. 

20230519_113646.thumb.jpg.bd4cea8b8f03e5d26d9ddae9921ee919.jpg20230519_120831.thumb.jpg.1fbfec57032101707c59a2fb9087160f.jpg

#4923

Anyone ever chargrilled octopus? I could use some guidance in, oh, I don’t know, by the time the fire I just lit burns down?

#4925
3 minutes ago, MirrOlure said:

Anyone ever chargrilled octopus? I could use some guidance in, oh, I don’t know, by the time the fire I just lit burns down?

I've done it in my wok on the BGE.  Did you butcher it yourself?  Do you have a grill basket?

#4926
I've done it in my wok on the BGE.  Did you butcher it yourself?  Do you have a grill basket?

It’s been butchered and wife braise/boiled it. And marinated. MasterClass says high heat 4 minutes per side.

We’ll see!
#4927

That’s the only way I like octopus, heavily marinated and heavily charred.

I feel bad about eating them as they seem to have quite the brain.

#4935
On 5/15/2023 at 5:31 AM, Anastasis said:

Veggies roasted in a tahini sauce situation.

IMG-5626.jpg

 

L:FG.

IMG-5638.jpg

 

IMG-5641.jpg

 

I am badly wanting a slice of that lamb. Leg of lamb has rabidly climbed my list of favorite foods. 

#4936
Just now, 956 Worldwide said:

I am badly wanting a slice of that lamb. Leg of lamb has rabidly climbed my list of favorite foods. 

Prime rib bro. But as for lamb, if I was stuck on a desert island with only one choice of protein for the rest of my life, it would be lamb. It’s just a very versatile meat. 

#4939
2 minutes ago, South Austin said:

Careful. Sounds like he’s casing the joint.

Not really my style, but if it was there is enough deterrence in that picture to make me reconsider. 

#4941
23 hours ago, MirrOlure said:

ac49b0349c7199f61113e1a637b2307c.jpg
Success! Very excellent

Needs more cash strewn about.

 

Good show!

#4943
5 minutes ago, Beer Drinker said:

629 and broccoli rice cheese casserole hittin hard

IMG_7524.jpeg

genius pairing of Diet Coke and Miller Lite

#4945
On 5/20/2023 at 7:50 PM, PantsTent said:


Well, I don’t think more flan is the answer.

Nice flan.  It’s so easy to break that custard. 

#4946
On 5/21/2023 at 11:28 AM, 956 Worldwide said:

Smoked pork chops with a spiced rum glaze, savory mashed sweet potatoes, asparagus with pecorino. 
 

 

image.thumb.jpeg.df9c0897b9a3a878aa5a872fcbd5b9d5.jpegimage.thumb.jpeg.9f09c3fcb4baffd0bc16949b5921119b.jpeg

phenomenal chops and perfectly cooked over fire. 

#4947
genius pairing of Diet Coke and Miller Lite

My 42 year old son has started drinking a weird Arnold Palmer like thing. Half diet coke half unsweetened tea. It tastes like Vitalis mixed with Comet.
#4948

technically not cooked:

get about 2 pounds of red fresnos, let them rot on your counter for a few days, then blitz into delicious sauce.

PXL_20230514_031828606_MP.jpg.f75edb0a9e0f60f20fcd16bce0a45831.jpg

PXL_20230519_024108804_MP.jpg.1c12007ad13feab665bb50b0e5ffcbbb.jpg

ezgif-5-a4ad8a21ef.gif.66d5fd88ca524770e53fec1afb7cebcd.gif

 

PXL_20230525_015007921_MP.thumb.jpg.95ebbae884d8fe5d7c14c756dc443127.jpg

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...
Football ... Basketball ... Baseball ... Other Sports ... Futbol ... 🤫995🤫 ... Gambling ... Movies & TV ... Music ... Hobbies ... Lulz ... Food & Travel ... Daily Texan ... Business & Markets ... Cloak Room ... Help ... For Sale ... Board Discussion ... Advertise... Tailgate Donations

Configure browser push notifications

Chrome (Android)
  1. Tap the lock icon next to the address bar.
  2. Tap Permissions → Notifications.
  3. Adjust your preference.
Chrome (Desktop)
  1. Click the padlock icon in the address bar.
  2. Select Site settings.
  3. Find Notifications and adjust your preference.