Everything posted by ChampKind
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Buck's Barbeque Co.
I did two pans. About 12.5lbs each. At 375* they took about 1.5 hours to get to 160* Sent from my iPhone using Tapatalk
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Buck's Barbeque Co.
7 days a week
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Buck's Barbeque Co.
We serve beer and wine now. Full liquor license is a few months down the road.
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Buck's Barbeque Co.
Thank you for that. I’m fortunate to that I was able to turn my passion into a profession
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Buck's Barbeque Co.
We’re busy from open to close. And the demand for our bbq is so high that I’m going to be forced to roll out more bbq options sooner rather than later. The word is out, and people don’t want to be patient for me to phase it in slowly.
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Buck's Barbeque Co.
Yeah that meatloaf was pretty damned good. 25lbs of it out the door in an hour and a half.
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Texas BBQ
Pappa Charlies. Check your txt, Huge Sent from my iPhone using Tapatalk
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Buck's Barbeque Co.
In Galveston, right? Because if you’re heading to EaDo you’ll be disappointed
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Buck's Barbeque Co.
Free formed in full size foil pans
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Buck's Barbeque Co.
It was mine before it was his. So no.
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Buck's Barbeque Co.
Yes...every Friday. There will be specials for the 4th. Not sure what yet.
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Texas BBQ
Doing it at home is VASTLY different than doing it at your restaurant. Particularly when its something unique that sets you apart from your competition. Know how many guys in Houston do smoked meatloaf? Two...including Feges. And its a professional courtesy. We don’t infringe on each other’s specialties
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Buck's Barbeque Co.
Attention on deck:
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Buck's Barbeque Co.
Two meat plate available today.
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Buck's Barbeque Co.
I’ll cook something up ;-p
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Buck's Barbeque Co.
Now you’re just talking crazy
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Texas BBQ
I’ve done vindaloo burnt ends, gochujang beef belly and tri-tip, char siu tri-tip and pork ribs, and a bunch of other stuff. Craziest? Probably the Cap’n Crunch Crunch Berries pulled pork. It was fucking amazing
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Buck's Barbeque Co.
I’ve done chicken fried brisket bites before. So maybe
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Buck's Barbeque Co.
Just wait till you see what else I have planned
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Buck's Barbeque Co.
- Buck's Barbeque Co.
Here’s the answer: There will be occasional bbq appearances at FG over the next week. This weekend I’ll have pork ribs as one of the brunch specials. My regular ribs but with a half-caf rub, smoked gouda cheese grits, and collards.Also the black and blue pizza. Tuesday I’ll have a two meat plate available as a lunch special. Brisket/ribs/sausage with sides to be determined. We’re trying to do this in a manner that doesn’t cause an outright revolt with the regulars. And I have some kinks to work out in the kitchen already, so don’t want to add too much additional stress right now. And you can txt me any time, bud.- Texas BBQ
Huh, smoked meatloaf at a bbq joint. Who would have ever thought to do that?! Genius! * Patrick is a very good friend and called me to clear the meatloaf before he rolled it out.- Art Briles: New Head Coach of Mount Vernon High School in Texas
Yeah, but we have Sylvester Turner as mayor so we've got that going for us- Art Briles: New Head Coach of Mount Vernon High School in Texas
Cliffs? Briles got hired to teach rape prevention and coach foosball at a school desperate for wins?- Texas BBQ
If you buy from BEK, just put the cheeks on your order - Buck's Barbeque Co.
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